Strawberries — Area harvested in South Africa

South Africa: Strawberries — Area harvested was 1,233 ha in 2024. ▲ Rising

Latest (2024)
1,233 ha
Change on year
up 13.1%
World rank
38th
of 83 countries
All-time high
1,233 ha
in 2024
All-time low
200 ha
in 1961
Years of data
64
1961–2024

Strawberries — Area harvested in South Africa, 1961–2024

2505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

South Africa recorded 1,233 ha for strawberries — area harvested in 2024. That is the highest value across all 64 years on record.

The figure is up 13.1% on the previous year and up 100.5% over ten years.

Over the whole period, strawberries — area harvested in South Africa peaked at 1,233 ha in 2024 and was at its lowest, 200 ha, in 1961.

South Africa ranks 38th of 83 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Strawberries — Area harvested in South Africa, year by year

Annual values for Strawberries — Area harvested in South Africa, 1961 to 2024.
Year ha Change
1961 200 ha
1962 200 ha +0.0%
1963 250 ha +25.0%
1964 250 ha +0.0%
1965 250 ha +0.0%
1966 250 ha +0.0%
1967 200 ha -20.0%
1968 200 ha +0.0%
1969 250 ha +25.0%
1970 250 ha +0.0%
1971 250 ha +0.0%
1972 400 ha +60.0%
1973 460 ha +15.0%
1974 460 ha +0.0%
1975 620 ha +34.8%
1976 650 ha +4.8%
1977 650 ha +0.0%
1978 650 ha +0.0%
1979 650 ha +0.0%
1980 650 ha +0.0%
1981 650 ha +0.0%
1982 650 ha +0.0%
1983 720 ha +10.8%
1984 720 ha +0.0%
1985 730 ha +1.4%
1986 750 ha +2.7%
1987 780 ha +4.0%
1988 760 ha -2.6%
1989 850 ha +11.8%
1990 710 ha -16.5%
1991 813 ha +14.5%
1992 700 ha -13.9%
1993 630 ha -10.0%
1994 652 ha +3.5%
1995 569 ha -12.7%
1996 600 ha +5.4%
1997 650 ha +8.3%
1998 634 ha -2.5%
1999 680 ha +7.3%
2000 700 ha +2.9%
2001 458 ha -34.6%
2002 350 ha -23.6%
2003 474 ha +35.4%
2004 450 ha -5.1%
2005 500 ha +11.1%
2006 450 ha -10.0%
2007 480 ha +6.7%
2008 730 ha +52.1%
2009 550 ha -24.7%
2010 473 ha -14.0%
2011 530 ha +12.1%
2012 616 ha +16.2%
2013 698 ha +13.3%
2014 615 ha -11.9%
2015 610 ha -0.8%
2016 644 ha +5.6%
2017 680 ha +5.6%
2018 739 ha +8.7%
2019 847 ha +14.6%
2020 901 ha +6.4%
2021 946 ha +5.0%
2022 1,059 ha +11.9%
2023 1,090 ha +2.9%
2024 1,233 ha +13.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 227.78 ha 200 ha 250 ha 9
1970s 504 ha 250 ha 650 ha 10
1980s 726 ha 650 ha 850 ha 10
1990s 663.8 ha 569 ha 813 ha 10
2000s 514.2 ha 350 ha 730 ha 10
2010s 645.2 ha 473 ha 847 ha 10
2020s 1,046 ha 901 ha 1,233 ha 5

Countries ranked near South Africa

  1. 35 Netherlands (Kingdom of the) 1,430 ha compare
  2. 36 Belgium-Luxembourg 1,400 ha compare
  3. 37 Belgium 1,380 ha compare
  4. 39 Austria 1,120 ha compare
  5. 40 Kazakhstan 1,040 ha compare
  6. 41 Chile 1,037 ha compare

See the full ranking of 115 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is strawberries — area harvested in South Africa?
Strawberries — area harvested in South Africa was 1,233 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — area harvested recorded in South Africa?
The highest recorded value was 1,233 ha in 2024.
What is the lowest strawberries — area harvested recorded in South Africa?
The lowest recorded value was 200 ha in 1961.
How does South Africa rank for strawberries — area harvested?
South Africa ranks 38th out of 83 countries with data for 2024.
Is strawberries — area harvested rising or falling in South Africa?
Over the last ten years it is up 100.5%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Area harvested. Statizoid updates them automatically from the source API.

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Strawberries — Area harvested in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/strawberries-area-harvested/south-africa/

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About this data

Indicator
Strawberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,483 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.