Strawberries — Area harvested in Lebanon

Lebanon: Strawberries — Area harvested was 314 ha in 2024. ◆ Volatile

Latest (2024)
314 ha
Change on year
unchanged
World rank
62nd
of 83 countries
All-time high
680 ha
in 1996
All-time low
55 ha
in 1961
Years of data
64
1961–2024

Strawberries — Area harvested in Lebanon, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for strawberries — area harvested in Lebanon is 314 ha, measured in 2024.

The figure is up 18.5% over ten years.

Over the whole period, strawberries — area harvested in Lebanon peaked at 680 ha in 1996 and was at its lowest, 55 ha, in 1961.

That places Lebanon 62nd out of 83 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Strawberries — Area harvested in Lebanon, year by year

Annual values for Strawberries — Area harvested in Lebanon, 1961 to 2024.
Year ha Change
1961 55 ha —
1962 60 ha +9.1%
1963 100 ha +66.7%
1964 110 ha +10.0%
1965 110 ha +0.0%
1966 110 ha +0.0%
1967 96 ha -12.7%
1968 101 ha +5.2%
1969 104 ha +3.0%
1970 93 ha -10.6%
1971 98 ha +5.4%
1972 101 ha +3.1%
1973 100 ha -1.0%
1974 127 ha +27.0%
1975 110 ha -13.4%
1976 110 ha +0.0%
1977 110 ha +0.0%
1978 110 ha +0.0%
1979 110 ha +0.0%
1980 110 ha +0.0%
1981 135 ha +22.7%
1982 135 ha +0.0%
1983 150 ha +11.1%
1984 180 ha +20.0%
1985 185 ha +2.8%
1986 200 ha +8.1%
1987 200 ha +0.0%
1988 255 ha +27.5%
1989 340 ha +33.3%
1990 400 ha +17.6%
1991 498 ha +24.5%
1992 536 ha +7.6%
1993 570 ha +6.3%
1994 600 ha +5.3%
1995 650 ha +8.3%
1996 680 ha +4.6%
1997 600 ha -11.8%
1998 300 ha -50.0%
1999 400 ha +33.3%
2000 200 ha -50.0%
2001 180 ha -10.0%
2002 151 ha -16.1%
2003 192 ha +27.2%
2004 290 ha +51.0%
2005 300 ha +3.4%
2006 275 ha -8.3%
2007 260 ha -5.5%
2008 260 ha +0.0%
2009 320 ha +23.1%
2010 195 ha -39.1%
2011 232 ha +19.0%
2012 200 ha -13.8%
2013 260 ha +30.0%
2014 265 ha +1.9%
2015 268 ha +1.1%
2016 310 ha +15.7%
2017 317 ha +2.3%
2018 284 ha -10.4%
2019 335 ha +18.0%
2020 312 ha -6.9%
2021 310 ha -0.6%
2022 319 ha +2.9%
2023 314 ha -1.6%
2024 314 ha +0.0%

Lebanon compared with similar countries

  • Lebanon's 314 ha is below the median for lower middle income countries, which is 411.5 ha, 76% of the median. (12 countries reporting)
  • Lebanon's 314 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 410 ha, 77% of the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 94 ha 55 ha 110 ha 9
1970s 106.9 ha 93 ha 127 ha 10
1980s 189 ha 110 ha 340 ha 10
1990s 523.4 ha 300 ha 680 ha 10
2000s 242.8 ha 151 ha 320 ha 10
2010s 266.6 ha 195 ha 335 ha 10
2020s 313.8 ha 310 ha 319 ha 5

Countries ranked near Lebanon

  1. 59 Tunisia 410 ha compare
  2. 60 Paraguay 388 ha compare
  3. 61 Portugal 320 ha compare
  4. 63 Philippines 260 ha compare
  5. 64 Palestine 230 ha compare
  6. 65 Georgia 221 ha compare

See the full ranking of 115 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is strawberries — area harvested in Lebanon?
Strawberries — area harvested in Lebanon was 314 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — area harvested recorded in Lebanon?
The highest recorded value was 680 ha in 1996.
What is the lowest strawberries — area harvested recorded in Lebanon?
The lowest recorded value was 55 ha in 1961.
How does Lebanon rank for strawberries — area harvested?
Lebanon ranks 62nd out of 83 countries with data for 2024.
Is strawberries — area harvested rising or falling in Lebanon?
Over the last ten years it is up 18.5%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Area harvested. Statizoid updates them automatically from the source API.

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Strawberries — Area harvested in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/strawberries-area-harvested/lebanon/

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About this data

Indicator
Strawberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,483 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.