Lebanon vs Paraguay: Strawberries — Area harvested

Lebanon
314 ha
in 2024
Paraguay
388 ha
in 2024
Lebanon rank
62nd
Paraguay rank
60th

Strawberries — Area harvested over time

  • Lebanon
  • Paraguay
0200400600196119922024

How they compare

Paraguay currently reports 388 ha against 314 ha in Lebanon, a difference of 74 ha.

That makes Paraguay's figure about 1.2 times Lebanon's.

The two have swapped places 6 times across 40 shared years of data; in 1985 it was Paraguay ahead.

Lebanon ranks 62nd and Paraguay ranks 60th of 83 countries.

Across the 5 decades both report, Lebanon averaged higher in 1 and Paraguay in 4.

Head to head by decade

Decade Lebanon Paraguay Difference Ahead
1980s 236 ha 290 ha 54 ha Paraguay
1990s 523.4 ha 268 ha 255.4 ha Lebanon
2000s 242.8 ha 304.6 ha 61.8 ha Paraguay
2010s 266.6 ha 306.4 ha 39.8 ha Paraguay
2020s 313.8 ha 390 ha 76.2 ha Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher strawberries — area harvested, Lebanon or Paraguay?
Paraguay, at 388 ha against 314 ha in Lebanon as of 2024.
What is the difference in strawberries — area harvested between Lebanon and Paraguay?
74 ha, with Paraguay ahead.
How many years of comparable data are there for Lebanon and Paraguay?
40 years are reported by both, from 1985 to 2024.
How do Lebanon and Paraguay rank globally for strawberries — area harvested?
Lebanon ranks 62nd and Paraguay ranks 60th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Strawberries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Paraguay: Strawberries — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/strawberries-area-harvested/lebanon/paraguay/

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About this data

Indicator
Strawberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,483 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.