Strawberries — Area harvested in Costa Rica

Costa Rica: Strawberries — Area harvested was 156 ha in 2024. ▲ Rising

Latest (2024)
156 ha
Change on year
unchanged
World rank
69th
of 83 countries
All-time high
181 ha
in 2014
All-time low
50 ha
in 1992
Years of data
35
1990–2024

Strawberries — Area harvested in Costa Rica, 1990–2024

501001502001990200720241990: 70 ha1991: 70 ha1992: 50 ha1993: 80 ha1994: 100 ha1995: 150 ha1996: 150 ha1997: 150 ha1998: 150 ha1999: 150 ha2000: 100 ha2001: 100 ha2002: 100 ha2003: 112 ha2004: 60 ha2005: 60 ha2006: 60 ha2007: 60 ha2008: 136 ha2009: 166 ha2010: 148 ha2011: 141 ha2012: 143 ha2013: 153 ha2014: 181 ha2015: 171 ha2016: 151 ha2017: 151 ha2018: 150 ha2019: 152 ha2020: 154 ha2021: 159 ha2022: 156 ha2023: 156 ha2024: 156 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Costa Rica recorded 156 ha for strawberries — area harvested in 2024.

That represents a change of down 13.8% over ten years.

Over the whole period, strawberries — area harvested in Costa Rica peaked at 181 ha in 2014 and was at its lowest, 50 ha, in 1992.

That places Costa Rica 69th out of 83 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Strawberries — Area harvested in Costa Rica, year by year

Annual values for Strawberries — Area harvested in Costa Rica, 1990 to 2024.
Year ha Change
1990 70 ha
1991 70 ha +0.0%
1992 50 ha -28.6%
1993 80 ha +60.0%
1994 100 ha +25.0%
1995 150 ha +50.0%
1996 150 ha +0.0%
1997 150 ha +0.0%
1998 150 ha +0.0%
1999 150 ha +0.0%
2000 100 ha -33.3%
2001 100 ha +0.0%
2002 100 ha +0.0%
2003 112 ha +12.0%
2004 60 ha -46.4%
2005 60 ha +0.0%
2006 60 ha +0.0%
2007 60 ha +0.0%
2008 136 ha +126.7%
2009 166 ha +22.1%
2010 148 ha -10.8%
2011 141 ha -4.7%
2012 143 ha +1.4%
2013 153 ha +7.0%
2014 181 ha +18.3%
2015 171 ha -5.5%
2016 151 ha -11.7%
2017 151 ha +0.0%
2018 150 ha -0.7%
2019 152 ha +1.3%
2020 154 ha +1.3%
2021 159 ha +3.2%
2022 156 ha -1.9%
2023 156 ha +0.0%
2024 156 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 112 ha 50 ha 150 ha 10
2000s 95.4 ha 60 ha 166 ha 10
2010s 154.1 ha 141 ha 181 ha 10
2020s 156.2 ha 154 ha 159 ha 5

Countries ranked near Costa Rica

  1. 66 Slovakia 220 ha compare
  2. 67 Croatia 200 ha compare
  3. 68 Ireland 180 ha compare
  4. 70 Malawi 143 ha compare
  5. 71 New Zealand 124 ha compare
  6. 72 Albania 121 ha compare

See the full ranking of 115 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is strawberries — area harvested in Costa Rica?
Strawberries — area harvested in Costa Rica was 156 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — area harvested recorded in Costa Rica?
The highest recorded value was 181 ha in 2014.
What is the lowest strawberries — area harvested recorded in Costa Rica?
The lowest recorded value was 50 ha in 1992.
How does Costa Rica rank for strawberries — area harvested?
Costa Rica ranks 69th out of 83 countries with data for 2024.
Is strawberries — area harvested rising or falling in Costa Rica?
Over the last ten years it is down 13.8%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Area harvested. Statizoid updates them automatically from the source API.

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Strawberries — Area harvested in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/strawberries-area-harvested/costa-rica/

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About this data

Indicator
Strawberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
115 places, 5,483 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.