Stimulants — Residuals in Ghana

Ghana: Stimulants — Residuals was -1 1000 t in 2023. ◆ Volatile

Latest (2023)
-1 1000 t
World rank
141st
of 182 countries
All-time high
154 1000 t
in 2013
All-time low
-293 1000 t
in 2018
Years of data
14
2010–2023

Stimulants — Residuals in Ghana, 2010–2023

-300-200-10001002002010201620232010: 64 1000 t2011: 87 1000 t2012: 140 1000 t2013: 154 1000 t2014: -102 1000 t2015: 63 1000 t2016: 35 1000 t2017: -38 1000 t2018: -293 1000 t2019: -193 1000 t2020: -5 1000 t2021: 0 1000 t2022: 0 1000 t2023: -1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Ghana recorded -1 1000 t for stimulants — residuals in 2023.

The figure is down 100.6% over ten years.

Over the whole period, stimulants — residuals in Ghana peaked at 154 1000 t in 2013 and was at its lowest, -293 1000 t, in 2018.

That places Ghana 141st out of 182 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -8.3 1000 t -293 1000 t 154 1000 t 10
2020s -1.5 1000 t -5 1000 t 0 1000 t 4

Countries ranked near Ghana

  1. 141 Liberia -1 1000 t compare
  2. 141 Gambia -1 1000 t compare
  3. 141 Estonia -1 1000 t compare
  4. 141 Paraguay -1 1000 t compare
  5. 141 Viet Nam -1 1000 t compare
  6. 141 Myanmar -1 1000 t compare
  7. 141 Nicaragua -1 1000 t compare
  8. 141 Türkiye -1 1000 t compare
  9. 141 Germany -1 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is stimulants — residuals in Ghana?
Stimulants — residuals in Ghana was -1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest stimulants — residuals recorded in Ghana?
The highest recorded value was 154 1000 t in 2013.
What is the lowest stimulants — residuals recorded in Ghana?
The lowest recorded value was -293 1000 t in 2018.
How does Ghana rank for stimulants — residuals?
Ghana ranks 141st out of 182 countries with data for 2023.
Is stimulants — residuals rising or falling in Ghana?
Over the last ten years it is down 100.6%. The long-run trend across the full record is volatile.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Residuals. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Stimulants — Residuals in Ghana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/stimulants-residuals/ghana/

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About this data

Indicator
Stimulants — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.