Stimulants — Food supply in Bahamas
Bahamas: Stimulants — Food supply was 5,975 million Kcal in 2023. ▼ Falling
Stimulants — Food supply in Bahamas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Bahamas recorded 5,975 million Kcal for stimulants — food supply in 2023.
Compared with earlier readings it is up 22.1% on the previous year and down 7.8% over ten years.
Over the whole period, stimulants — food supply in Bahamas peaked at 9,998 million Kcal in 2010 and was at its lowest, 2,992 million Kcal, in 2020.
Bahamas ranks 134th of 164 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Stimulants — Food supply in Bahamas, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 9,998 million Kcal | — |
| 2011 | 9,268 million Kcal | -7.3% |
| 2012 | 7,791 million Kcal | -15.9% |
| 2013 | 6,480 million Kcal | -16.8% |
| 2014 | 5,984 million Kcal | -7.6% |
| 2015 | 5,895 million Kcal | -1.5% |
| 2016 | 5,166 million Kcal | -12.4% |
| 2017 | 3,620 million Kcal | -29.9% |
| 2018 | 5,768 million Kcal | +59.3% |
| 2019 | 4,609 million Kcal | -20.1% |
| 2020 | 2,992 million Kcal | -35.1% |
| 2021 | 3,202 million Kcal | +7.0% |
| 2022 | 4,894 million Kcal | +52.8% |
| 2023 | 5,975 million Kcal | +22.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,458 million Kcal | 3,620 million Kcal | 9,998 million Kcal | 10 |
| 2020s | 4,266 million Kcal | 2,992 million Kcal | 5,975 million Kcal | 4 |
Countries ranked near Bahamas
- 131 Sierra Leone 7,513 million Kcal compare
- 132 French Polynesia 7,505 million Kcal compare
- 133 New Caledonia 7,013 million Kcal compare
- 135 Djibouti 5,668 million Kcal compare
- 136 Eswatini 5,470 million Kcal compare
- 137 Solomon Islands 5,329 million Kcal compare
More agriculture & rural data for Bahamas
- Agriculture, forestry, and fishing, value added (current US$), annual 17.44 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0051 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 203.1 current US$ per person (2024)
- Rural population, annual growth rate 0.4043 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1867 units per person (2025)
- Agriculture share gdp 0.5148 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.5148 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is stimulants — food supply in Bahamas?
- Stimulants — food supply in Bahamas was 5,975 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest stimulants — food supply recorded in Bahamas?
- The highest recorded value was 9,998 million Kcal in 2010.
- What is the lowest stimulants — food supply recorded in Bahamas?
- The lowest recorded value was 2,992 million Kcal in 2020.
- How does Bahamas rank for stimulants — food supply?
- Bahamas ranks 134th out of 164 countries with data for 2023.
- Is stimulants — food supply rising or falling in Bahamas?
- Over the last ten years it is down 7.8%. The long-run trend across the full record is falling.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.