Starchy Roots — Food supply in Republic of Moldova

Republic of Moldova: Starchy Roots — Food supply was 116.43 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
116.43 kcal/cap/d
Change on year
up 3.1%
World rank
12th
of 20 countries
All-time high
138.08 kcal/cap/d
in 2019
All-time low
110.82 kcal/cap/d
in 2012
Years of data
14
2010–2023

Starchy Roots — Food supply in Republic of Moldova, 2010–2023

0501001502010201620232010: 115.4 kcal/cap/d2011: 123.4 kcal/cap/d2012: 110.8 kcal/cap/d2013: 114.4 kcal/cap/d2014: 112.8 kcal/cap/d2015: 115 kcal/cap/d2016: 117.3 kcal/cap/d2017: 128.8 kcal/cap/d2018: 134 kcal/cap/d2019: 138.1 kcal/cap/d2020: 125.7 kcal/cap/d2021: 122.1 kcal/cap/d2022: 112.9 kcal/cap/d2023: 116.4 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, starchy roots — food supply in Republic of Moldova stood at 116.43 kcal/cap/d.

Compared with earlier readings it is up 3.1% on the previous year and up 1.8% over ten years.

Over the whole period, starchy roots — food supply in Republic of Moldova peaked at 138.08 kcal/cap/d in 2019 and was at its lowest, 110.82 kcal/cap/d, in 2012.

That places Republic of Moldova 12th out of 20 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Starchy Roots — Food supply in Republic of Moldova, year by year

Annual values for Starchy Roots — Food supply (kcal/capita/day) in Republic of Moldova, 2010 to 2023.
Year kcal/cap/d Change
2010 115.39 kcal/cap/d
2011 123.41 kcal/cap/d +7.0%
2012 110.82 kcal/cap/d -10.2%
2013 114.4 kcal/cap/d +3.2%
2014 112.77 kcal/cap/d -1.4%
2015 115.02 kcal/cap/d +2.0%
2016 117.3 kcal/cap/d +2.0%
2017 128.75 kcal/cap/d +9.8%
2018 134.04 kcal/cap/d +4.1%
2019 138.08 kcal/cap/d +3.0%
2020 125.74 kcal/cap/d -8.9%
2021 122.11 kcal/cap/d -2.9%
2022 112.89 kcal/cap/d -7.6%
2023 116.43 kcal/cap/d +3.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 121 kcal/cap/d 110.82 kcal/cap/d 138.08 kcal/cap/d 10
2020s 119.29 kcal/cap/d 112.89 kcal/cap/d 125.74 kcal/cap/d 4

Countries ranked near Republic of Moldova

  1. 9 Cameroon 555.68 kcal/cap/d compare
  2. 9 Bolivia (Plurinational State of) 180.45 kcal/cap/d compare
  3. 10 Polynesia 178.69 kcal/cap/d compare
  4. 10 Zambia 530.87 kcal/cap/d compare
  5. 11 Micronesia 127.52 kcal/cap/d compare
  6. 11 Paraguay 500.13 kcal/cap/d compare
  7. 12 Sierra Leone 483.8 kcal/cap/d compare
  8. 13 Fiji 444.6 kcal/cap/d compare
  9. 14 Papua New Guinea 424.14 kcal/cap/d compare
  10. 14 Türkiye 90.12 kcal/cap/d compare
  11. 15 Venezuela (Bolivarian Republic of) 81.08 kcal/cap/d compare
  12. 15 Malawi 422.08 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is starchy roots — food supply in Republic of Moldova?
Starchy roots — food supply in Republic of Moldova was 116.43 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest starchy roots — food supply recorded in Republic of Moldova?
The highest recorded value was 138.08 kcal/cap/d in 2019.
What is the lowest starchy roots — food supply recorded in Republic of Moldova?
The lowest recorded value was 110.82 kcal/cap/d in 2012.
How does Republic of Moldova rank for starchy roots — food supply?
Republic of Moldova ranks 12th out of 20 countries with data for 2023.
Is starchy roots — food supply rising or falling in Republic of Moldova?
Over the last ten years it is up 1.8%. The long-run trend across the full record is rising.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Starchy Roots — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Starchy Roots — Food supply in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/starchy-roots-food-supply-kcal-capita-day/republic-of-moldova/

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About this data

Indicator
Starchy Roots — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.