Starchy Roots — Export quantity in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Starchy Roots — Export quantity was 369 1000 t in 2023. ▬ Flat

Latest (2023)
369 1000 t
Change on year
down 7.8%
World rank
18th
of 156 countries
All-time high
510 1000 t
in 2019
All-time low
360 1000 t
in 2021
Years of data
14
2010–2023

Starchy Roots — Export quantity in United Kingdom of Great Britain and Northern Ireland, 2010–2023

02004006002010201620232010: 410 1000 t2011: 471 1000 t2012: 404 1000 t2013: 412 1000 t2014: 368 1000 t2015: 388 1000 t2016: 394 1000 t2017: 440 1000 t2018: 478 1000 t2019: 510 1000 t2020: 451 1000 t2021: 360 1000 t2022: 400 1000 t2023: 369 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, starchy roots — export quantity in United Kingdom of Great Britain and Northern Ireland stood at 369 1000 t.

That represents a change of down 7.8% on the previous year and down 10.4% over ten years.

Over the whole period, starchy roots — export quantity in United Kingdom of Great Britain and Northern Ireland peaked at 510 1000 t in 2019 and was at its lowest, 360 1000 t, in 2021.

That places United Kingdom of Great Britain and Northern Ireland 18th out of 156 countries with data for 2023, putting it in the top quarter.

Starchy Roots — Export quantity in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Starchy Roots — Export quantity in United Kingdom of Great Britain and Northern Ireland, 2010 to 2023.
Year 1000 t Change
2010 410 1000 t
2011 471 1000 t +14.9%
2012 404 1000 t -14.2%
2013 412 1000 t +2.0%
2014 368 1000 t -10.7%
2015 388 1000 t +5.4%
2016 394 1000 t +1.5%
2017 440 1000 t +11.7%
2018 478 1000 t +8.6%
2019 510 1000 t +6.7%
2020 451 1000 t -11.6%
2021 360 1000 t -20.2%
2022 400 1000 t +11.1%
2023 369 1000 t -7.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 427.5 1000 t 368 1000 t 510 1000 t 10
2020s 395 1000 t 360 1000 t 451 1000 t 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 15 Spain 571 1000 t compare
  2. 16 Timor-Leste 0 1000 t compare
  3. 16 Venezuela (Bolivarian Republic of) 0 1000 t
  4. 16 Bolivia (Plurinational State of) 0 1000 t compare
  5. 16 Kazakhstan 412 1000 t compare
  6. 17 Argentina 406 1000 t compare
  7. 19 Costa Rica 324 1000 t compare
  8. 20 Denmark 318 1000 t compare
  9. 21 China, Taiwan Province of 270 1000 t compare

See the full ranking of 203 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is starchy roots — export quantity in United Kingdom of Great Britain and Northern Ireland?
Starchy roots — export quantity in United Kingdom of Great Britain and Northern Ireland was 369 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest starchy roots — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 510 1000 t in 2019.
What is the lowest starchy roots — export quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was 360 1000 t in 2021.
How does United Kingdom of Great Britain and Northern Ireland rank for starchy roots — export quantity?
United Kingdom of Great Britain and Northern Ireland ranks 18th out of 156 countries with data for 2023.
Is starchy roots — export quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is down 10.4%. The long-run trend across the full record is flat.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Starchy Roots — Export quantity. Statizoid updates them automatically from the source API.

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Starchy Roots — Export quantity in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/starchy-roots-export-quantity/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Starchy Roots — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,700 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.