Spinach — Yield in South America

South America: Spinach — Yield was 19,212 kg/ha in 2024. ▲ Rising

Latest (2024)
19,212 kg/ha
Change on year
down 0.5%
Rank
8th
of 28 groups
All-time high
19,816 kg/ha
in 2021
All-time low
6,217 kg/ha
in 1966
Years of data
64
1961–2024

Spinach — Yield in South America, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

South America recorded 19,212 kg/ha for spinach — yield in 2024.

Compared with earlier readings it is down 0.5% on the previous year and up 3.5% over ten years.

Over the whole period, spinach — yield in South America peaked at 19,816 kg/ha in 2021 and was at its lowest, 6,217 kg/ha, in 1966.

South America ranks 8th of 28 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,883 kg/ha 6,217 kg/ha 9,394 kg/ha 9
1970s 9,563 kg/ha 6,931 kg/ha 12,754 kg/ha 10
1980s 7,564 kg/ha 7,058 kg/ha 8,267 kg/ha 10
1990s 11,761 kg/ha 7,811 kg/ha 14,291 kg/ha 10
2000s 15,603 kg/ha 13,974 kg/ha 17,292 kg/ha 10
2010s 17,276 kg/ha 13,490 kg/ha 18,648 kg/ha 10
2020s 19,310 kg/ha 18,729 kg/ha 19,816 kg/ha 5

Countries ranked near South America

  1. 5 Belgium-Luxembourg 28,184 kg/ha compare
  2. 6 China, Hong Kong SAR 28,170 kg/ha compare
  3. 7 United Arab Emirates 27,683 kg/ha compare
  4. 8 Austria 23,672 kg/ha compare
  5. 9 Hungary 21,667 kg/ha compare
  6. 10 Singapore 20,636 kg/ha compare
  7. 11 Palestine 20,608 kg/ha compare

See the full ranking of 100 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is spinach — yield in South America?
Spinach — yield in South America was 19,212 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest spinach — yield recorded in South America?
The highest recorded value was 19,816 kg/ha in 2021.
What is the lowest spinach — yield recorded in South America?
The lowest recorded value was 6,217 kg/ha in 1966.
How does South America rank for spinach — yield?
South America ranks 8th out of 28 groups with data for 2024.
Is spinach — yield rising or falling in South America?
Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Spinach — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 4,875 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.