Spinach — Production in Philippines

Philippines: Spinach — Production was 494.75 t in 2024. ▲ Rising

Latest (2024)
494.75 t
Change on year
down 29.9%
World rank
55th
of 70 countries
All-time high
705.98 t
in 2023
All-time low
336.96 t
in 1991
Years of data
34
1991–2024

Spinach — Production in Philippines, 1991–2024

02004006008001991200720241991: 337 t1992: 501.8 t1993: 517 t1994: 516.9 t1995: 510.8 t1996: 518 t1997: 551.7 t1998: 533 t1999: 570.1 t2000: 549.6 t2001: 547.8 t2002: 551.6 t2003: 536.1 t2004: 532 t2005: 569 t2006: 522 t2007: 383 t2008: 517 t2009: 535 t2010: 506 t2011: 524 t2012: 562.3 t2013: 590.5 t2014: 678.3 t2015: 688.6 t2016: 667.8 t2017: 694 t2018: 660.1 t2019: 658.4 t2020: 672.4 t2021: 686 t2022: 696.8 t2023: 706 t2024: 494.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, spinach — production in Philippines stood at 494.75 t.

The figure is down 29.9% on the previous year and down 27.1% over ten years.

Over the whole period, spinach — production in Philippines peaked at 705.98 t in 2023 and was at its lowest, 336.96 t, in 1991.

That places Philippines 55th out of 70 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Spinach — Production in Philippines, year by year

Annual values for Spinach — Production in Philippines, 1991 to 2024.
Year t Change
1991 336.96 t —
1992 501.75 t +48.9%
1993 517 t +3.0%
1994 516.93 t -0.0%
1995 510.82 t -1.2%
1996 517.99 t +1.4%
1997 551.7 t +6.5%
1998 533 t -3.4%
1999 570.1 t +7.0%
2000 549.63 t -3.6%
2001 547.79 t -0.3%
2002 551.61 t +0.7%
2003 536.09 t -2.8%
2004 532 t -0.8%
2005 569 t +7.0%
2006 522 t -8.3%
2007 383 t -26.6%
2008 517 t +35.0%
2009 535 t +3.5%
2010 506 t -5.4%
2011 524 t +3.6%
2012 562.32 t +7.3%
2013 590.5 t +5.0%
2014 678.29 t +14.9%
2015 688.63 t +1.5%
2016 667.76 t -3.0%
2017 693.96 t +3.9%
2018 660.07 t -4.9%
2019 658.41 t -0.3%
2020 672.35 t +2.1%
2021 685.96 t +2.0%
2022 696.83 t +1.6%
2023 705.98 t +1.3%
2024 494.75 t -29.9%

Philippines compared with similar countries

  • Philippines's 494.75 t is below the median for upper middle income countries, which is 12,216 t, 4% of the median. (14 countries reporting)
  • Philippines's 494.75 t is below the median for East Asia & Pacific, which is 6,642 t, 7% of the median. (9 countries reporting)

Biggest year-on-year movements

Years where Spinach — Production in Philippines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +48.9% 336.96 t 501.75 t
2008 +35.0% 383 t 517 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 506.25 t 336.96 t 570.1 t 9
2000s 524.31 t 383 t 569 t 10
2010s 622.99 t 506 t 693.96 t 10
2020s 651.17 t 494.75 t 705.98 t 5

Countries ranked near Philippines

  1. 52 Bulgaria 590 t compare
  2. 53 Denmark 530 t compare
  3. 54 Slovakia 520 t compare
  4. 56 North Macedonia 221.43 t compare
  5. 57 Ukraine 200 t compare
  6. 58 Israel 195 t compare

See the full ranking of 103 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is spinach — production in Philippines?
Spinach — production in Philippines was 494.75 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest spinach — production recorded in Philippines?
The highest recorded value was 705.98 t in 2023.
What is the lowest spinach — production recorded in Philippines?
The lowest recorded value was 336.96 t in 1991.
How does Philippines rank for spinach — production?
Philippines ranks 55th out of 70 countries with data for 2024.
Is spinach — production rising or falling in Philippines?
Over the last ten years it is down 27.1%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Production. Statizoid updates them automatically from the source API.

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Spinach — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/spinach-production/philippines/

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About this data

Indicator
Spinach — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,096 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.