Spinach — Gross Production Index Number in European Union (27)
European Union (27): Spinach — Gross Production Index Number was 100.06 in 2024. ▲ Rising
Spinach — Gross Production Index Number in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, spinach — gross production index number in European Union (27) stood at 100.06.
The figure is up 8.3% on the previous year and up 1.9% over ten years.
Over the whole period, spinach — gross production index number in European Union (27) peaked at 130.93 in 2021 and was at its lowest, 58.15, in 1962.
European Union (27) ranks 17th of 25 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Spinach — Gross Production Index Number in European Union (27), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 62.31 | — |
| 1962 | 58.15 | -6.7% |
| 1963 | 68.1 | +17.1% |
| 1964 | 67.98 | -0.2% |
| 1965 | 64.22 | -5.5% |
| 1966 | 67.72 | +5.5% |
| 1967 | 69.36 | +2.4% |
| 1968 | 70.31 | +1.4% |
| 1969 | 68.83 | -2.1% |
| 1970 | 68.75 | -0.1% |
| 1971 | 65.73 | -4.4% |
| 1972 | 66.08 | +0.5% |
| 1973 | 65.51 | -0.9% |
| 1974 | 69.55 | +6.2% |
| 1975 | 70.21 | +0.9% |
| 1976 | 69.96 | -0.4% |
| 1977 | 73.28 | +4.7% |
| 1978 | 71.32 | -2.7% |
| 1979 | 69.39 | -2.7% |
| 1980 | 71.23 | +2.7% |
| 1981 | 71.81 | +0.8% |
| 1982 | 73.36 | +2.2% |
| 1983 | 73.89 | +0.7% |
| 1984 | 74.09 | +0.3% |
| 1985 | 74.75 | +0.9% |
| 1986 | 77.74 | +4.0% |
| 1987 | 74.99 | -3.5% |
| 1988 | 73.42 | -2.1% |
| 1989 | 78.1 | +6.4% |
| 1990 | 76.04 | -2.6% |
| 1991 | 77.13 | +1.4% |
| 1992 | 77.99 | +1.1% |
| 1993 | 87.96 | +12.8% |
| 1994 | 80.43 | -8.6% |
| 1995 | 84.61 | +5.2% |
| 1996 | 85.32 | +0.8% |
| 1997 | 86.78 | +1.7% |
| 1998 | 82.87 | -4.5% |
| 1999 | 86.32 | +4.2% |
| 2000 | 91.93 | +6.5% |
| 2001 | 82.55 | -10.2% |
| 2002 | 89.61 | +8.6% |
| 2003 | 89.92 | +0.3% |
| 2004 | 92.48 | +2.8% |
| 2005 | 97.71 | +5.7% |
| 2006 | 97.06 | -0.7% |
| 2007 | 100.46 | +3.5% |
| 2008 | 94.65 | -5.8% |
| 2009 | 87.95 | -7.1% |
| 2010 | 82.36 | -6.4% |
| 2011 | 93.27 | +13.2% |
| 2012 | 86.27 | -7.5% |
| 2013 | 91.6 | +6.2% |
| 2014 | 98.2 | +7.2% |
| 2015 | 99.41 | +1.2% |
| 2016 | 102.39 | +3.0% |
| 2017 | 108.25 | +5.7% |
| 2018 | 114.57 | +5.8% |
| 2019 | 114.5 | -0.1% |
| 2020 | 110.41 | -3.6% |
| 2021 | 130.93 | +18.6% |
| 2022 | 116.4 | -11.1% |
| 2023 | 92.36 | -20.7% |
| 2024 | 100.06 | +8.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 66.33 | 58.15 | 70.31 | 9 |
| 1970s | 68.98 | 65.51 | 73.28 | 10 |
| 1980s | 74.34 | 71.23 | 78.1 | 10 |
| 1990s | 82.55 | 76.04 | 87.96 | 10 |
| 2000s | 92.43 | 82.55 | 100.46 | 10 |
| 2010s | 99.08 | 82.36 | 114.57 | 10 |
| 2020s | 110.03 | 92.36 | 130.93 | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Vegetables Primary — Production, annual growth rate 4.86 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.06 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.8882 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.8882 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.8098 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.28 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.16 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -3.38 % change on previous year (2024)
Frequently asked questions
- What is spinach — gross production index number in European Union (27)?
- Spinach — gross production index number in European Union (27) was 100.06 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest spinach — gross production index number recorded in European Union (27)?
- The highest recorded value was 130.93 in 2021.
- What is the lowest spinach — gross production index number recorded in European Union (27)?
- The lowest recorded value was 58.15 in 1962.
- How does European Union (27) rank for spinach — gross production index number?
- European Union (27) ranks 17th out of 25 groups with data for 2024.
- Is spinach — gross production index number rising or falling in European Union (27)?
- Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.