Spinach — Area harvested in Bulgaria

Bulgaria: Spinach — Area harvested was 100 ha in 2024. ◆ Volatile

Latest (2024)
100 ha
Change on year
up 150.0%
World rank
50th
of 69 countries
All-time high
1,085 ha
in 1971
All-time low
40 ha
in 2009
Years of data
64
1961–2024

Spinach — Area harvested in Bulgaria, 1961–2024

02505007501.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Bulgaria recorded 100 ha for spinach — area harvested in 2024.

Compared with earlier readings it is up 150.0% on the previous year and down 18.7% over ten years.

Over the whole period, spinach — area harvested in Bulgaria peaked at 1,085 ha in 1971 and was at its lowest, 40 ha, in 2009.

That places Bulgaria 50th out of 69 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Spinach — Area harvested in Bulgaria, year by year

Annual values for Spinach — Area harvested in Bulgaria, 1961 to 2024.
Year ha Change
1961 550 ha —
1962 550 ha +0.0%
1963 650 ha +18.2%
1964 650 ha +0.0%
1965 650 ha +0.0%
1966 700 ha +7.7%
1967 764 ha +9.1%
1968 761 ha -0.4%
1969 852 ha +12.0%
1970 884 ha +3.8%
1971 1,085 ha +22.7%
1972 936 ha -13.7%
1973 837 ha -10.6%
1974 796 ha -4.9%
1975 607 ha -23.7%
1976 718 ha +18.3%
1977 838 ha +16.7%
1978 835 ha -0.4%
1979 703 ha -15.8%
1980 336 ha -52.2%
1981 341 ha +1.5%
1982 396 ha +16.1%
1983 386 ha -2.5%
1984 396 ha +2.6%
1985 426 ha +7.6%
1986 385 ha -9.6%
1987 428 ha +11.2%
1988 335 ha -21.7%
1989 285 ha -14.9%
1990 173 ha -39.3%
1991 143 ha -17.3%
1992 140 ha -2.1%
1993 130 ha -7.1%
1994 200 ha +53.8%
1995 300 ha +50.0%
1996 400 ha +33.3%
1997 500 ha +25.0%
1998 600 ha +20.0%
1999 600 ha +0.0%
2000 400 ha -33.3%
2001 277 ha -30.8%
2002 928 ha +235.0%
2003 181 ha -80.5%
2004 455 ha +151.4%
2005 47 ha -89.7%
2006 59 ha +25.5%
2007 72 ha +22.0%
2008 45 ha -37.5%
2009 40 ha -11.1%
2010 80 ha +100.0%
2011 95 ha +18.8%
2012 75 ha -21.1%
2013 87 ha +16.0%
2014 123 ha +41.4%
2015 49 ha -60.2%
2016 96 ha +95.9%
2017 66 ha -31.2%
2018 130 ha +97.0%
2019 90 ha -30.8%
2020 150 ha +66.7%
2021 70 ha -53.3%
2022 100 ha +42.9%
2023 40 ha -60.0%
2024 100 ha +150.0%

Bulgaria compared with similar countries

  • Bulgaria's 100 ha is below the median for high income countries, which is 160 ha, 62% of the median. (38 countries reporting)
  • Bulgaria's 100 ha is below the median for Europe & Central Asia, which is 420 ha, 24% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Spinach — Area harvested in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +235.0% 277 ha 928 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 680.78 ha 550 ha 852 ha 9
1970s 823.9 ha 607 ha 1,085 ha 10
1980s 371.4 ha 285 ha 428 ha 10
1990s 318.6 ha 130 ha 600 ha 10
2000s 250.4 ha 40 ha 928 ha 10
2010s 89.1 ha 49 ha 130 ha 10
2020s 92 ha 40 ha 150 ha 5

Countries ranked near Bulgaria

  1. 47 Israel 129 ha compare
  2. 48 Congo 113 ha compare
  3. 49 Singapore 106 ha compare
  4. 51 Romania 90 ha compare
  5. 51 United Arab Emirates 90 ha compare
  6. 53 Cyprus 80 ha compare

See the full ranking of 102 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is spinach — area harvested in Bulgaria?
Spinach — area harvested in Bulgaria was 100 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest spinach — area harvested recorded in Bulgaria?
The highest recorded value was 1,085 ha in 1971.
What is the lowest spinach — area harvested recorded in Bulgaria?
The lowest recorded value was 40 ha in 2009.
How does Bulgaria rank for spinach — area harvested?
Bulgaria ranks 50th out of 69 countries with data for 2024.
Is spinach — area harvested rising or falling in Bulgaria?
Over the last ten years it is down 18.7%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spinach — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Spinach — Area harvested in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/spinach-area-harvested/bulgaria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/spinach-area-harvested/bulgaria/">Spinach — Area harvested in Bulgaria</a> — Statizoid

About this data

Indicator
Spinach — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,078 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.