Spices — Food in Yemen

Yemen: Spices — Food was 247 1000 t in 2023. ▲ Rising

Latest (2023)
247 1000 t
Change on year
down 3.1%
World rank
11th
of 182 countries
All-time high
255 1000 t
in 2020
All-time low
200 1000 t
in 2010
Years of data
14
2010–2023

Spices — Food in Yemen, 2010–2023

01002003002010201620232010: 200 1000 t2011: 206 1000 t2012: 223 1000 t2013: 222 1000 t2014: 215 1000 t2015: 210 1000 t2016: 204 1000 t2017: 208 1000 t2018: 204 1000 t2019: 247 1000 t2020: 255 1000 t2021: 255 1000 t2022: 255 1000 t2023: 247 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Yemen recorded 247 1000 t for spices — food in 2023.

That represents a change of down 3.1% on the previous year and up 11.3% over ten years.

Over the whole period, spices — food in Yemen peaked at 255 1000 t in 2020 and was at its lowest, 200 1000 t, in 2010.

Yemen ranks 11th of 182 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 213.9 1000 t 200 1000 t 247 1000 t 10
2020s 253 1000 t 247 1000 t 255 1000 t 4

Countries ranked near Yemen

  1. 8 Thailand 491 1000 t compare
  2. 9 Indonesia 451 1000 t compare
  3. 10 Pakistan 310 1000 t compare
  4. 12 Nepal 228 1000 t compare
  5. 13 Viet Nam 204 1000 t compare
  6. 14 Mexico 202 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is spices — food in Yemen?
Spices — food in Yemen was 247 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest spices — food recorded in Yemen?
The highest recorded value was 255 1000 t in 2020.
What is the lowest spices — food recorded in Yemen?
The lowest recorded value was 200 1000 t in 2010.
How does Yemen rank for spices — food?
Yemen ranks 11th out of 182 countries with data for 2023.
Is spices — food rising or falling in Yemen?
Over the last ten years it is up 11.3%. The long-run trend across the full record is rising.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Spices — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.