Spices — Export quantity in Tunisia

Tunisia: Spices — Export quantity was 13 1000 t in 2023. ▼ Falling

Latest (2023)
13 1000 t
Change on year
down 40.9%
World rank
40th
of 185 countries
All-time high
22 1000 t
in 2022
All-time low
2 1000 t
in 2018
Years of data
14
2010–2023

Spices — Export quantity in Tunisia, 2010–2023

051015202010201620232010: 14 1000 t2011: 19 1000 t2012: 13 1000 t2013: 20 1000 t2014: 15 1000 t2015: 19 1000 t2016: 15 1000 t2017: 19 1000 t2018: 2 1000 t2019: 18 1000 t2020: 2 1000 t2021: 19 1000 t2022: 22 1000 t2023: 13 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for spices — export quantity in Tunisia is 13 1000 t, measured in 2023.

The figure is down 40.9% on the previous year and down 35.0% over ten years.

Over the whole period, spices — export quantity in Tunisia peaked at 22 1000 t in 2022 and was at its lowest, 2 1000 t, in 2018.

Tunisia ranks 40th of 185 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Spices — Export quantity in Tunisia, year by year

Annual values for Spices — Export quantity in Tunisia, 2010 to 2023.
Year 1000 t Change
2010 14 1000 t —
2011 19 1000 t +35.7%
2012 13 1000 t -31.6%
2013 20 1000 t +53.8%
2014 15 1000 t -25.0%
2015 19 1000 t +26.7%
2016 15 1000 t -21.1%
2017 19 1000 t +26.7%
2018 2 1000 t -89.5%
2019 18 1000 t +800.0%
2020 2 1000 t -88.9%
2021 19 1000 t +850.0%
2022 22 1000 t +15.8%
2023 13 1000 t -40.9%

Tunisia compared with similar countries

  • Tunisia's 13 1000 t is above the median for lower middle income countries, which is 2 1000 t, 6.5× the median. (39 countries reporting)
  • Tunisia's 13 1000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 2 1000 t, 6.5× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Spices — Export quantity in Tunisia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +850.0% 2 1000 t 19 1000 t
2019 +800.0% 2 1000 t 18 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 15.4 1000 t 2 1000 t 20 1000 t 10
2020s 14 1000 t 2 1000 t 22 1000 t 4

Countries ranked near Tunisia

  1. 37 Afghanistan 16 1000 t compare
  2. 37 Poland 16 1000 t compare
  3. 39 France 14 1000 t compare
  4. 40 Belgium 13 1000 t compare
  5. 42 Côte d'Ivoire 12 1000 t compare
  6. 42 Bangladesh 12 1000 t compare
  7. 42 Cote d'Ivoire 12 1000 t compare

See the full ranking of 215 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is spices — export quantity in Tunisia?
Spices — export quantity in Tunisia was 13 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest spices — export quantity recorded in Tunisia?
The highest recorded value was 22 1000 t in 2022.
What is the lowest spices — export quantity recorded in Tunisia?
The lowest recorded value was 2 1000 t in 2018.
How does Tunisia rank for spices — export quantity?
Tunisia ranks 40th out of 185 countries with data for 2023.
Is spices — export quantity rising or falling in Tunisia?
Over the last ten years it is down 35.0%. The long-run trend across the full record is falling.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices — Export quantity. Statizoid updates them automatically from the source API.

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Spices — Export quantity in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/spices-export-quantity/tunisia/

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About this data

Indicator
Spices — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 2,895 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.