Spices — Export quantity in Moldova
Moldova: Spices — Export quantity was 0 1000 t in 2023. ◆ Volatile
Spices — Export quantity in Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for spices — export quantity in Moldova is 0 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 100.0% over five years.
Over the whole period, spices — export quantity in Moldova peaked at 1 1000 t in 2018 and was at its lowest, 0 1000 t, in 2010.
That places Moldova 113th out of 185 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Spices — Export quantity in Moldova, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 1 1000 t | — |
| 2019 | 0 1000 t | -100.0% |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Moldova compared with similar countries
- Moldova's 0 1000 t is below the median for upper middle income countries, which is 1 1000 t. (50 countries reporting)
- Moldova's 0 1000 t is below the median for Europe & Central Asia, which is 2 1000 t. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Moldova
- 113 Tonga 0 1000 t
- 113 Qatar 0 1000 t
- 113 Democratic People's Republic of Korea 0 1000 t
- 113 Cuba 0 1000 t
- 113 Turkmenistan 0 1000 t compare
- 113 Timor-Leste 0 1000 t
- 113 Lesotho 0 1000 t
- 113 Guinea-Bissau 0 1000 t
- 113 Sao Tome and Principe 0 1000 t
- 113 Tajikistan 0 1000 t
- 113 China, Macao SAR 0 1000 t
- 113 Liberia 0 1000 t
- 113 Mongolia 0 1000 t
- 113 Saint Kitts and Nevis 0 1000 t
- 113 Solomon Islands 0 1000 t
- 113 Gambia 0 1000 t
- 113 Libya 0 1000 t
- 113 Sierra Leone 0 1000 t
- 113 Vanuatu 0 1000 t
- 113 Suriname 0 1000 t
- 113 Cabo Verde 0 1000 t
- 113 Montenegro 0 1000 t
- 113 Armenia 0 1000 t
- 113 Iceland 0 1000 t
- 113 Kyrgyzstan 0 1000 t compare
- 113 Seychelles 0 1000 t
- 113 French Polynesia 0 1000 t
- 113 Gabon 0 1000 t
- 113 Samoa 0 1000 t
- 113 Guyana 0 1000 t compare
- 113 Eswatini 0 1000 t
- 113 Haiti 0 1000 t
- 113 Republic of Moldova 0 1000 t compare
- 113 Papua New Guinea 0 1000 t compare
- 113 Saint Lucia 0 1000 t
- 113 Guinea 0 1000 t
- 113 Angola 0 1000 t
- 113 Niger 0 1000 t compare
- 113 Bahamas 0 1000 t
- 113 New Caledonia 0 1000 t
- 113 Belarus 0 1000 t compare
- 113 Azerbaijan 0 1000 t compare
- 113 Congo 0 1000 t
- 113 Uruguay 0 1000 t
- 113 Paraguay 0 1000 t
- 113 Namibia 0 1000 t compare
- 113 Algeria 0 1000 t
- 113 Luxembourg 0 1000 t
- 113 Antigua and Barbuda 0 1000 t
- 113 Barbados 0 1000 t
- 113 Burkina Faso 0 1000 t compare
- 113 Ireland 0 1000 t compare
- 113 Norway 0 1000 t
- 113 Panama 0 1000 t
- 113 Mauritius 0 1000 t
- 113 Belize 0 1000 t
- 113 Yemen 0 1000 t compare
- 113 El Salvador 0 1000 t
- 113 Malawi 0 1000 t compare
- 113 New Zealand 0 1000 t
- 113 Malta 0 1000 t
- 113 Democratic Republic of the Congo 0 1000 t compare
- 113 Ghana 0 1000 t compare
- 113 Bolivia (Plurinational State of) 0 1000 t compare
- 113 Botswana 0 1000 t
- 113 Senegal 0 1000 t compare
- 113 Venezuela (Bolivarian Republic of) 0 1000 t
- 113 Polynesia 0 1000 t
- 113 Cameroon 0 1000 t compare
- 113 Cyprus 0 1000 t
- 113 Philippines 0 1000 t compare
- 113 East Timor 0 1000 t
More agriculture & rural data for Moldova
- Agriculture, forestry, and fishing, value added (current US$), annual 13.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0738 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.96 current US$ per person (2025)
- Rural population, annual growth rate -2.12 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5627 units per person (2025)
- Share of GDP from agriculture 7.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.4% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is spices — export quantity in Moldova?
- Spices — export quantity in Moldova was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest spices — export quantity recorded in Moldova?
- The highest recorded value was 1 1000 t in 2018.
- What is the lowest spices — export quantity recorded in Moldova?
- The lowest recorded value was 0 1000 t in 2010.
- How does Moldova rank for spices — export quantity?
- Moldova ranks 113th out of 185 countries with data for 2023.
- Where does this Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.