Spices and condiments — Potassium supply — Value in Liberia
Liberia: Spices and condiments — Potassium supply — Value was 2 mg/cap/d in 2023. ◆ Volatile
Spices and condiments — Potassium supply — Value in Liberia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for spices and condiments — potassium supply — value in Liberia is 2 mg/cap/d, measured in 2023.
Compared with earlier readings it is up 100.0% on the previous year and down 33.3% over five years.
Over the whole period, spices and condiments — potassium supply — value in Liberia peaked at 6 mg/cap/d in 2019 and was at its lowest, 0 mg/cap/d, in 2010.
Liberia ranks 155th of 163 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Spices and condiments — Potassium supply — Value in Liberia, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 0 mg/cap/d | — |
| 2011 | 0 mg/cap/d | — |
| 2012 | 0 mg/cap/d | — |
| 2013 | 0 mg/cap/d | — |
| 2014 | 0 mg/cap/d | — |
| 2015 | 0 mg/cap/d | — |
| 2016 | 0 mg/cap/d | — |
| 2017 | 1 mg/cap/d | — |
| 2018 | 3 mg/cap/d | +200.0% |
| 2019 | 6 mg/cap/d | +100.0% |
| 2020 | 5 mg/cap/d | -16.7% |
| 2021 | 6 mg/cap/d | +20.0% |
| 2022 | 1 mg/cap/d | -83.3% |
| 2023 | 2 mg/cap/d | +100.0% |
Liberia compared with similar countries
- Liberia's 2 mg/cap/d is below the median for low income countries, which is 5.5 mg/cap/d, 36% of the median. (14 countries reporting)
- Liberia's 2 mg/cap/d is below the median for Sub-Saharan Africa, which is 29 mg/cap/d, 7% of the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1 mg/cap/d | 0 mg/cap/d | 6 mg/cap/d | 10 |
| 2020s | 3.5 mg/cap/d | 1 mg/cap/d | 6 mg/cap/d | 4 |
Countries ranked near Liberia
More agriculture & rural data for Liberia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 298.89 current US$ per person (2025)
- Rural population, annual growth rate 0.8615 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.4392 units per person (2025)
- Share of GDP from agriculture 32.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.7% (2025)
- Agricultural raw materials exports 63.7% (2023)
- Agricultural raw materials imports 1.7% (2023)
Frequently asked questions
- What is spices and condiments — potassium supply — value in Liberia?
- Spices and condiments — potassium supply — value in Liberia was 2 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest spices and condiments — potassium supply — value recorded in Liberia?
- The highest recorded value was 6 mg/cap/d in 2019.
- What is the lowest spices and condiments — potassium supply — value recorded in Liberia?
- The lowest recorded value was 0 mg/cap/d in 2010.
- How does Liberia rank for spices and condiments — potassium supply — value?
- Liberia ranks 155th out of 163 countries with data for 2023.
- Where does this Liberia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices and condiments — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.