Spices and condiments — Potassium supply — Value in Belize

Belize: Spices and condiments — Potassium supply — Value was 30 mg/cap/d in 2023. ▲ Rising

Latest (2023)
30 mg/cap/d
Change on year
up 87.5%
World rank
87th
of 163 countries
All-time high
30 mg/cap/d
in 2023
All-time low
9 mg/cap/d
in 2019
Years of data
14
2010–2023

Spices and condiments — Potassium supply — Value in Belize, 2010–2023

10152025302010201620232010: 12 mg/cap/d2011: 13 mg/cap/d2012: 12 mg/cap/d2013: 11 mg/cap/d2014: 16 mg/cap/d2015: 12 mg/cap/d2016: 10 mg/cap/d2017: 10 mg/cap/d2018: 10 mg/cap/d2019: 9 mg/cap/d2020: 10 mg/cap/d2021: 14 mg/cap/d2022: 16 mg/cap/d2023: 30 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Belize recorded 30 mg/cap/d for spices and condiments — potassium supply — value in 2023. That is the highest value across all 14 years on record.

The figure is up 87.5% on the previous year and up 172.7% over ten years.

Over the whole period, spices and condiments — potassium supply — value in Belize peaked at 30 mg/cap/d in 2023 and was at its lowest, 9 mg/cap/d, in 2019.

Belize ranks 87th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Spices and condiments — Potassium supply — Value in Belize, year by year

Annual values for Spices and condiments — Potassium supply — Value in Belize, 2010 to 2023.
Year mg/cap/d Change
2010 12 mg/cap/d —
2011 13 mg/cap/d +8.3%
2012 12 mg/cap/d -7.7%
2013 11 mg/cap/d -8.3%
2014 16 mg/cap/d +45.5%
2015 12 mg/cap/d -25.0%
2016 10 mg/cap/d -16.7%
2017 10 mg/cap/d +0.0%
2018 10 mg/cap/d +0.0%
2019 9 mg/cap/d -10.0%
2020 10 mg/cap/d +11.1%
2021 14 mg/cap/d +40.0%
2022 16 mg/cap/d +14.3%
2023 30 mg/cap/d +87.5%

Belize compared with similar countries

  • Belize's 30 mg/cap/d is below the median for upper middle income countries, which is 32 mg/cap/d, 94% of the median. (50 countries reporting)
  • Belize's 30 mg/cap/d is above the median for Latin America & Caribbean, which is 13.5 mg/cap/d, 2.2× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 11.5 mg/cap/d 9 mg/cap/d 16 mg/cap/d 10
2020s 17.5 mg/cap/d 10 mg/cap/d 30 mg/cap/d 4

Countries ranked near Belize

  1. 86 Nauru 31 mg/cap/d compare
  2. 87 Germany 30 mg/cap/d compare
  3. 87 Senegal 30 mg/cap/d compare
  4. 90 Kyrgyzstan 29 mg/cap/d compare
  5. 90 South Africa 29 mg/cap/d compare
  6. 90 Tuvalu 29 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is spices and condiments — potassium supply — value in Belize?
Spices and condiments — potassium supply — value in Belize was 30 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest spices and condiments — potassium supply — value recorded in Belize?
The highest recorded value was 30 mg/cap/d in 2023.
What is the lowest spices and condiments — potassium supply — value recorded in Belize?
The lowest recorded value was 9 mg/cap/d in 2019.
How does Belize rank for spices and condiments — potassium supply — value?
Belize ranks 87th out of 163 countries with data for 2023.
Is spices and condiments — potassium supply — value rising or falling in Belize?
Over the last ten years it is up 172.7%. The long-run trend across the full record is rising.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices and condiments — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Spices and condiments — Potassium supply — Value in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/spices-and-condiments-potassium-supply-value/belize/

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About this data

Indicator
Spices and condiments — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.