Spices and condiments — Energy supply — Value in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Spices and condiments — Energy supply — Value was 11 kcal/cap/d in 2023. ▬ Flat
Spices and condiments — Energy supply — Value in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, spices and condiments — energy supply — value in Netherlands (Kingdom of the) stood at 11 kcal/cap/d.
The figure is down 15.4% on the previous year and unchanged over ten years.
Over the whole period, spices and condiments — energy supply — value in Netherlands (Kingdom of the) peaked at 15 kcal/cap/d in 2010 and was at its lowest, 8 kcal/cap/d, in 2012.
That places Netherlands (Kingdom of the) 53rd out of 163 countries with data for 2023, putting it in the middle of the range.
Spices and condiments — Energy supply — Value in Netherlands (Kingdom of the), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 15 kcal/cap/d | — |
| 2011 | 14 kcal/cap/d | -6.7% |
| 2012 | 8 kcal/cap/d | -42.9% |
| 2013 | 11 kcal/cap/d | +37.5% |
| 2014 | 11 kcal/cap/d | +0.0% |
| 2015 | 10 kcal/cap/d | -9.1% |
| 2016 | 10 kcal/cap/d | +0.0% |
| 2017 | 9 kcal/cap/d | -10.0% |
| 2018 | 10 kcal/cap/d | +11.1% |
| 2019 | 11 kcal/cap/d | +10.0% |
| 2020 | 14 kcal/cap/d | +27.3% |
| 2021 | 15 kcal/cap/d | +7.1% |
| 2022 | 13 kcal/cap/d | -13.3% |
| 2023 | 11 kcal/cap/d | -15.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 10.9 kcal/cap/d | 8 kcal/cap/d | 15 kcal/cap/d | 10 |
| 2020s | 13.25 kcal/cap/d | 11 kcal/cap/d | 15 kcal/cap/d | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 50 Indonesia 12 kcal/cap/d compare
- 50 Iraq 12 kcal/cap/d compare
- 50 Kazakhstan 12 kcal/cap/d compare
- 53 Belgium 11 kcal/cap/d compare
- 53 Canada 11 kcal/cap/d compare
- 53 Denmark 11 kcal/cap/d compare
- 53 Jordan 11 kcal/cap/d compare
- 53 Luxembourg 11 kcal/cap/d compare
- 53 Saint Lucia 11 kcal/cap/d compare
- 53 Zimbabwe 11 kcal/cap/d compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Fat of pigs — Production, annual growth rate 0.1953 % change on previous year (2017)
- Vegetables Primary — Area harvested, annual growth rate 7.02 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3139 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 7.36 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 10.1 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.77 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.85 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.1953 % change on previous year (2017)
- Edible offal of pigs, fresh, chilled or frozen — Producing -5.8 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 16.75 % change on previous year (2024)
Frequently asked questions
- What is spices and condiments — energy supply — value in Netherlands (Kingdom of the)?
- Spices and condiments — energy supply — value in Netherlands (Kingdom of the) was 11 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest spices and condiments — energy supply — value recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 15 kcal/cap/d in 2010.
- What is the lowest spices and condiments — energy supply — value recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 8 kcal/cap/d in 2012.
- How does Netherlands (Kingdom of the) rank for spices and condiments — energy supply — value?
- Netherlands (Kingdom of the) ranks 53rd out of 163 countries with data for 2023.
- Is spices and condiments — energy supply — value rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices and condiments — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.