Soyabeans — Domestic supply quantity in Polynesia
Polynesia: Soyabeans — Domestic supply quantity was 1 1000 t in 2023. ◆ Volatile
Soyabeans — Domestic supply quantity in Polynesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for soyabeans — domestic supply quantity in Polynesia is 1 1000 t, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of unchanged over five years.
Over the whole period, soyabeans — domestic supply quantity in Polynesia peaked at 1 1000 t in 2010 and was at its lowest, 0 1000 t, in 2013.
That places Polynesia 130th out of 194 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soyabeans — Domestic supply quantity in Polynesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1 1000 t | — |
| 2011 | 1 1000 t | +0.0% |
| 2012 | 1 1000 t | +0.0% |
| 2013 | 0 1000 t | -100.0% |
| 2014 | 1 1000 t | — |
| 2015 | 1 1000 t | +0.0% |
| 2016 | 1 1000 t | +0.0% |
| 2017 | 0 1000 t | -100.0% |
| 2018 | 1 1000 t | — |
| 2019 | 1 1000 t | +0.0% |
| 2020 | 1 1000 t | +0.0% |
| 2021 | 1 1000 t | +0.0% |
| 2022 | 0 1000 t | -100.0% |
| 2023 | 1 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.8 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0.75 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Polynesia
- 130 China, Macao SAR 1 1000 t compare
- 130 Micronesia 1 1000 t compare
- 130 Albania 1 1000 t compare
- 130 Saint Vincent and the Grenadines 1 1000 t compare
- 130 Armenia 1 1000 t compare
- 130 Montenegro 1 1000 t compare
- 130 Samoa 1 1000 t compare
- 130 Mauritius 1 1000 t compare
- 130 New Caledonia 1 1000 t compare
- 130 Latvia 1 1000 t compare
- 130 Papua New Guinea 1 1000 t compare
More agriculture & rural data for Polynesia
- Goat fat, unrendered — Production, annual growth rate 0 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -1.23 % change on previous year (2024)
- Horses — Stocks, annual growth rate 0.2329 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate -4.07 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate -2.47 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 1.64 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 1.69 % change on previous year (2024)
- Goats — Stocks, annual growth rate 0.1943 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -0.3892 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 0.0806 % change on previous year (2024)
Frequently asked questions
- What is soyabeans — domestic supply quantity in Polynesia?
- Soyabeans — domestic supply quantity in Polynesia was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabeans — domestic supply quantity recorded in Polynesia?
- The highest recorded value was 1 1000 t in 2010.
- What is the lowest soyabeans — domestic supply quantity recorded in Polynesia?
- The lowest recorded value was 0 1000 t in 2013.
- How does Polynesia rank for soyabeans — domestic supply quantity?
- Polynesia ranks 130th out of 194 countries with data for 2023.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabeans — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.