Soyabean Oil — Production in Ukraine

Ukraine: Soyabean Oil — Production was 307 1000 t in 2023. ▲ Rising

Latest (2023)
307 1000 t
Change on year
up 24.8%
World rank
20th
of 107 countries
All-time high
345 1000 t
in 2019
All-time low
61 1000 t
in 2011
Years of data
14
2010–2023

Soyabean Oil — Production in Ukraine, 2010–2023

1002003002010201620232010: 69 1000 t2011: 61 1000 t2012: 93 1000 t2013: 120 1000 t2014: 154 1000 t2015: 169 1000 t2016: 176 1000 t2017: 179 1000 t2018: 235 1000 t2019: 345 1000 t2020: 264 1000 t2021: 261 1000 t2022: 246 1000 t2023: 307 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, soyabean oil — production in Ukraine stood at 307 1000 t.

The figure is up 24.8% on the previous year and up 155.8% over ten years.

Over the whole period, soyabean oil — production in Ukraine peaked at 345 1000 t in 2019 and was at its lowest, 61 1000 t, in 2011.

That places Ukraine 20th out of 107 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 160.1 1000 t 61 1000 t 345 1000 t 10
2020s 269.5 1000 t 246 1000 t 307 1000 t 4

Countries ranked near Ukraine

  1. 17 Egypt 384 1000 t compare
  2. 18 Canada 330 1000 t compare
  3. 21 Bangladesh 260 1000 t compare
  4. 22 Algeria 244 1000 t compare
  5. 22 South Africa 323 1000 t compare

See the full ranking of 138 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is soyabean oil — production in Ukraine?
Soyabean oil — production in Ukraine was 307 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabean oil — production recorded in Ukraine?
The highest recorded value was 345 1000 t in 2019.
What is the lowest soyabean oil — production recorded in Ukraine?
The lowest recorded value was 61 1000 t in 2011.
How does Ukraine rank for soyabean oil — production?
Ukraine ranks 20th out of 107 countries with data for 2023.
Is soyabean oil — production rising or falling in Ukraine?
Over the last ten years it is up 155.8%. The long-run trend across the full record is rising.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Production. Statizoid updates them automatically from the source API.

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Soyabean Oil — Production in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/soyabean-oil-production/ukraine/

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About this data

Indicator
Soyabean Oil — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 1,864 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.