Soyabean Oil — Processing in Iraq

Iraq: Soyabean Oil — Processing was 10 1000 t in 2023. ◆ Volatile

Latest (2023)
10 1000 t
Change on year
down 9.1%
World rank
28th
of 51 countries
All-time high
11 1000 t
in 2022
All-time low
0 1000 t
in 2010
Years of data
7
2010–2023

Soyabean Oil — Processing in Iraq, 2010–2023

02.557.5102010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2021: 8 1000 t2022: 11 1000 t2023: 10 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Iraq recorded 10 1000 t for soyabean oil — processing in 2023.

Compared with earlier readings it is down 9.1% on the previous year.

Over the whole period, soyabean oil — processing in Iraq peaked at 11 1000 t in 2022 and was at its lowest, 0 1000 t, in 2010.

Iraq ranks 28th of 51 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 4
2020s 9.67 1000 t 8 1000 t 11 1000 t 3

Countries ranked near Iraq

  1. 25 Türkiye 15 1000 t compare
  2. 26 Poland 13 1000 t compare
  3. 27 China 11 1000 t compare
  4. 28 El Salvador 10 1000 t compare
  5. 28 Pakistan 10 1000 t compare
  6. 28 Philippines 10 1000 t compare

See the full ranking of 81 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is soyabean oil — processing in Iraq?
Soyabean oil — processing in Iraq was 10 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest soyabean oil — processing recorded in Iraq?
The highest recorded value was 11 1000 t in 2022.
What is the lowest soyabean oil — processing recorded in Iraq?
The lowest recorded value was 0 1000 t in 2010.
How does Iraq rank for soyabean oil — processing?
Iraq ranks 28th out of 51 countries with data for 2023.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soyabean Oil — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,069 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.