Soyabean Oil — Food supply in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Soyabean Oil — Food supply was 35.55 kcal/cap/d in 2023. ▲ Rising
Soyabean Oil — Food supply in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 35.55 kcal/cap/d for soyabean oil — food supply in 2023.
That represents a change of down 18.5% on the previous year and up 5.6% over ten years.
Over the whole period, soyabean oil — food supply in Net Food Importing Developing Countries (NFIDCs) peaked at 47.14 kcal/cap/d in 2018 and was at its lowest, 33.46 kcal/cap/d, in 2014.
That places Net Food Importing Developing Countries (NFIDCs) 20th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Soyabean Oil — Food supply in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 37.53 kcal/cap/d | — |
| 2011 | 38.23 kcal/cap/d | +1.9% |
| 2012 | 35.32 kcal/cap/d | -7.6% |
| 2013 | 33.68 kcal/cap/d | -4.6% |
| 2014 | 33.46 kcal/cap/d | -0.7% |
| 2015 | 33.86 kcal/cap/d | +1.2% |
| 2016 | 36.87 kcal/cap/d | +8.9% |
| 2017 | 39.57 kcal/cap/d | +7.3% |
| 2018 | 47.14 kcal/cap/d | +19.1% |
| 2019 | 46.19 kcal/cap/d | -2.0% |
| 2020 | 43.14 kcal/cap/d | -6.6% |
| 2021 | 41.08 kcal/cap/d | -4.8% |
| 2022 | 43.61 kcal/cap/d | +6.2% |
| 2023 | 35.55 kcal/cap/d | -18.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 38.19 kcal/cap/d | 33.46 kcal/cap/d | 47.14 kcal/cap/d | 10 |
| 2020s | 40.84 kcal/cap/d | 35.55 kcal/cap/d | 43.61 kcal/cap/d | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 17 China, Macao SAR 184.6 kcal/cap/d compare
- 17 Democratic Republic of the Congo 1.08 kcal/cap/d compare
- 18 Sao Tome and Principe 177.38 kcal/cap/d compare
- 18 United Republic of Tanzania 0.78 kcal/cap/d compare
- 19 Micronesia (Federated States of) 0.77 kcal/cap/d compare
- 19 Barbados 173.59 kcal/cap/d compare
- 20 Republic of Moldova 0 kcal/cap/d compare
- 20 Germany 168.5 kcal/cap/d compare
- 21 Suriname 167.61 kcal/cap/d compare
- 22 Italy 165.92 kcal/cap/d compare
- 23 China, Hong Kong SAR 154.43 kcal/cap/d compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
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- Oilcrops, Cake Equivalent — Yield, annual growth rate -2.74 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -4.7 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.9 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.38 % change on previous year (2024)
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- Pulses, Total — Yield, annual growth rate 2.85 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.7463 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.6405 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -2.02 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is soyabean oil — food supply in Net Food Importing Developing Countries (NFIDCs)?
- Soyabean oil — food supply in Net Food Importing Developing Countries (NFIDCs) was 35.55 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean oil — food supply recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 47.14 kcal/cap/d in 2018.
- What is the lowest soyabean oil — food supply recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 33.46 kcal/cap/d in 2014.
- How does Net Food Importing Developing Countries (NFIDCs) rank for soyabean oil — food supply?
- Net Food Importing Developing Countries (NFIDCs) ranks 20th out of 29 groups with data for 2023.
- Is soyabean oil — food supply rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.