Soya beans — Yield in Iran (Islamic Republic of)
Iran (Islamic Republic of): Soya beans — Yield was 2,439 kg/ha in 2024. ▲ Rising
Soya beans — Yield in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, soya beans — yield in Iran (Islamic Republic of) stood at 2,439 kg/ha.
That represents a change of up 1.4% on the previous year and up 17.6% over ten years.
Over the whole period, soya beans — yield in Iran (Islamic Republic of) peaked at 2,659 kg/ha in 2016 and was at its lowest, 1,000 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Soya beans — Yield in Iran (Islamic Republic of), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,000 kg/ha | — |
| 1962 | 1,000 kg/ha | +0.0% |
| 1963 | 1,000 kg/ha | +0.0% |
| 1964 | 1,000 kg/ha | +0.0% |
| 1965 | 1,000 kg/ha | +0.0% |
| 1966 | 1,000 kg/ha | +0.0% |
| 1967 | 1,000 kg/ha | +0.0% |
| 1968 | 1,000 kg/ha | +0.0% |
| 1969 | 1,000 kg/ha | +0.0% |
| 1970 | 1,000 kg/ha | +0.0% |
| 1971 | 1,000 kg/ha | +0.0% |
| 1972 | 1,000 kg/ha | +0.0% |
| 1973 | 1,050 kg/ha | +5.0% |
| 1974 | 1,200 kg/ha | +14.3% |
| 1975 | 1,306 kg/ha | +8.8% |
| 1976 | 1,790 kg/ha | +37.1% |
| 1977 | 2,048 kg/ha | +14.4% |
| 1978 | 1,687 kg/ha | -17.6% |
| 1979 | 1,535 kg/ha | -9.0% |
| 1980 | 1,531 kg/ha | -0.2% |
| 1981 | 1,314 kg/ha | -14.2% |
| 1982 | 1,897 kg/ha | +44.3% |
| 1983 | 2,570 kg/ha | +35.5% |
| 1984 | 1,618 kg/ha | -37.1% |
| 1985 | 1,591 kg/ha | -1.7% |
| 1986 | 1,583 kg/ha | -0.5% |
| 1987 | 1,934 kg/ha | +22.1% |
| 1988 | 1,924 kg/ha | -0.5% |
| 1989 | 1,429 kg/ha | -25.8% |
| 1990 | 1,302 kg/ha | -8.9% |
| 1991 | 1,531 kg/ha | +17.6% |
| 1992 | 2,069 kg/ha | +35.2% |
| 1993 | 2,132 kg/ha | +3.0% |
| 1994 | 1,945 kg/ha | -8.7% |
| 1995 | 1,943 kg/ha | -0.1% |
| 1996 | 1,758 kg/ha | -9.5% |
| 1997 | 1,839 kg/ha | +4.6% |
| 1998 | 1,810 kg/ha | -1.6% |
| 1999 | 1,390 kg/ha | -23.2% |
| 2000 | 1,662 kg/ha | +19.6% |
| 2001 | 1,543 kg/ha | -7.2% |
| 2002 | 1,842 kg/ha | +19.4% |
| 2003 | 2,334 kg/ha | +26.7% |
| 2004 | 2,363 kg/ha | +1.3% |
| 2005 | 2,407 kg/ha | +1.8% |
| 2006 | 2,262 kg/ha | -6.0% |
| 2007 | 2,384 kg/ha | +5.4% |
| 2008 | 2,138 kg/ha | -10.3% |
| 2009 | 2,161 kg/ha | +1.1% |
| 2010 | 2,239 kg/ha | +3.6% |
| 2011 | 1,714 kg/ha | -23.4% |
| 2012 | 2,282 kg/ha | +33.1% |
| 2013 | 2,280 kg/ha | -0.1% |
| 2014 | 2,074 kg/ha | -9.0% |
| 2015 | 2,275 kg/ha | +9.7% |
| 2016 | 2,659 kg/ha | +16.9% |
| 2017 | 2,333 kg/ha | -12.2% |
| 2018 | 2,424 kg/ha | +3.9% |
| 2019 | 2,432 kg/ha | +0.3% |
| 2020 | 2,405 kg/ha | -1.1% |
| 2021 | 2,439 kg/ha | +1.4% |
| 2022 | 2,442 kg/ha | +0.1% |
| 2023 | 2,405 kg/ha | -1.5% |
| 2024 | 2,439 kg/ha | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,000 kg/ha | 1,000 kg/ha | 1,000 kg/ha | 9 |
| 1970s | 1,361 kg/ha | 1,000 kg/ha | 2,048 kg/ha | 10 |
| 1980s | 1,739 kg/ha | 1,314 kg/ha | 2,570 kg/ha | 10 |
| 1990s | 1,772 kg/ha | 1,302 kg/ha | 2,132 kg/ha | 10 |
| 2000s | 2,110 kg/ha | 1,543 kg/ha | 2,407 kg/ha | 10 |
| 2010s | 2,271 kg/ha | 1,714 kg/ha | 2,659 kg/ha | 10 |
| 2020s | 2,426 kg/ha | 2,405 kg/ha | 2,442 kg/ha | 5 |
Countries ranked near Iran (Islamic Republic of)
- 1 Türkiye 4,118 kg/ha compare
- 1 Uzbekistan 4,326 kg/ha compare
- 2 Lao People's Democratic Republic 2,590 kg/ha compare
- 2 Spain 3,506 kg/ha compare
- 3 Italy 3,343 kg/ha compare
- 4 Canada 3,305 kg/ha compare
- 4 Syrian Arab Republic 2,063 kg/ha compare
- 5 Germany 3,254 kg/ha compare
- 5 Polynesia 2,029 kg/ha compare
- 6 Bolivia (Plurinational State of) 1,909 kg/ha compare
- 6 Uruguay 3,226 kg/ha compare
More agriculture & rural data for Iran (Islamic Republic of)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.06 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 6.41 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -6.74 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.15 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 9.09 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 0.7504 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.28 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 22.02 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 9.37 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 24.98 % change on previous year (2024)
Frequently asked questions
- What is soya beans — yield in Iran (Islamic Republic of)?
- Soya beans — yield in Iran (Islamic Republic of) was 2,439 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — yield recorded in Iran (Islamic Republic of)?
- The highest recorded value was 2,659 kg/ha in 2016.
- What is the lowest soya beans — yield recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 1,000 kg/ha in 1961.
- How does Iran (Islamic Republic of) rank for soya beans — yield?
- Iran (Islamic Republic of) ranks 3rd out of 17 countries with data for 2024.
- Is soya beans — yield rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 17.6%. The long-run trend across the full record is rising.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.