Soya beans — Yield in Bhutan

Bhutan: Soya beans — Yield was 864.3 kg/ha in 2024. ◆ Volatile

Latest (2024)
864.3 kg/ha
Change on year
up 19.2%
World rank
95th
of 111 countries
All-time high
3,529 kg/ha
in 2005
All-time low
577 kg/ha
in 1990
Years of data
45
1980–2024

Soya beans — Yield in Bhutan, 1980–2024

1.0k2.0k3.0k4.0k1980200220241980: 600 kg/ha1981: 600 kg/ha1982: 650 kg/ha1983: 600 kg/ha1984: 644.9 kg/ha1985: 657.1 kg/ha1986: 666.7 kg/ha1987: 640 kg/ha1988: 663.3 kg/ha1989: 650 kg/ha1990: 577 kg/ha1991: 1.0k kg/ha1992: 1.0k kg/ha1993: 1.0k kg/ha1994: 1.0k kg/ha1995: 1.0k kg/ha1996: 1.1k kg/ha1997: 1.1k kg/ha1998: 1.0k kg/ha1999: 835.8 kg/ha2000: 641.1 kg/ha2001: 666.7 kg/ha2002: 666.7 kg/ha2003: 657.9 kg/ha2004: 1.5k kg/ha2005: 3.5k kg/ha2006: 1.1k kg/ha2007: 760.9 kg/ha2008: 680.8 kg/ha2009: 810.1 kg/ha2010: 733.6 kg/ha2011: 1.6k kg/ha2012: 1.4k kg/ha2013: 879 kg/ha2014: 1.1k kg/ha2015: 1.0k kg/ha2016: 1.2k kg/ha2017: 579.9 kg/ha2018: 704.4 kg/ha2019: 680.9 kg/ha2020: 1.1k kg/ha2021: 835.4 kg/ha2022: 895.1 kg/ha2023: 725.2 kg/ha2024: 864.3 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Bhutan recorded 864.3 kg/ha for soya beans — yield in 2024.

Compared with earlier readings it is up 19.2% on the previous year and down 17.9% over ten years.

Over the whole period, soya beans — yield in Bhutan peaked at 3,529 kg/ha in 2005 and was at its lowest, 577 kg/ha, in 1990.

That places Bhutan 95th out of 111 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 637.2 kg/ha 600 kg/ha 666.7 kg/ha 10
1990s 976.47 kg/ha 577 kg/ha 1,058 kg/ha 10
2000s 1,099 kg/ha 641.1 kg/ha 3,529 kg/ha 10
2010s 978.66 kg/ha 579.9 kg/ha 1,568 kg/ha 10
2020s 877.66 kg/ha 725.2 kg/ha 1,068 kg/ha 5

Countries ranked near Bhutan

  1. 92 Kenya 1,007 kg/ha compare
  2. 93 Chile 1,000 kg/ha
  3. 93 Morocco 1,000 kg/ha compare
  4. 96 Gabon 860.6 kg/ha compare
  5. 97 Iraq 824.8 kg/ha compare
  6. 98 Timor-Leste 796.7 kg/ha compare

See the full ranking of 142 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is soya beans — yield in Bhutan?
Soya beans — yield in Bhutan was 864.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — yield recorded in Bhutan?
The highest recorded value was 3,529 kg/ha in 2005.
What is the lowest soya beans — yield recorded in Bhutan?
The lowest recorded value was 577 kg/ha in 1990.
How does Bhutan rank for soya beans — yield?
Bhutan ranks 95th out of 111 countries with data for 2024.
Is soya beans — yield rising or falling in Bhutan?
Over the last ten years it is down 17.9%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.