Soya beans — Yield in Asia
Asia: Soya beans — Yield was 1,548 kg/ha in 2024. ▲ Rising
Soya beans — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for soya beans — yield in Asia is 1,548 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 7.5% on the previous year and up 19.2% over ten years.
Over the whole period, soya beans — yield in Asia peaked at 1,548 kg/ha in 2024 and was at its lowest, 644.4 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Soya beans — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 644.4 kg/ha | — |
| 1962 | 693.1 kg/ha | +7.6% |
| 1963 | 720.5 kg/ha | +4.0% |
| 1964 | 777.1 kg/ha | +7.9% |
| 1965 | 716.8 kg/ha | -7.8% |
| 1966 | 948.2 kg/ha | +32.3% |
| 1967 | 947.2 kg/ha | -0.1% |
| 1968 | 934.9 kg/ha | -1.3% |
| 1969 | 902.6 kg/ha | -3.5% |
| 1970 | 1,048 kg/ha | +16.1% |
| 1971 | 1,065 kg/ha | +1.6% |
| 1972 | 852.4 kg/ha | -19.9% |
| 1973 | 1,073 kg/ha | +25.9% |
| 1974 | 1,010 kg/ha | -5.9% |
| 1975 | 1,019 kg/ha | +0.9% |
| 1976 | 994.1 kg/ha | -2.4% |
| 1977 | 1,046 kg/ha | +5.2% |
| 1978 | 1,051 kg/ha | +0.5% |
| 1979 | 1,006 kg/ha | -4.3% |
| 1980 | 1,060 kg/ha | +5.3% |
| 1981 | 1,120 kg/ha | +5.7% |
| 1982 | 1,043 kg/ha | -6.9% |
| 1983 | 1,211 kg/ha | +16.1% |
| 1984 | 1,229 kg/ha | +1.5% |
| 1985 | 1,256 kg/ha | +2.2% |
| 1986 | 1,253 kg/ha | -0.3% |
| 1987 | 1,291 kg/ha | +3.0% |
| 1988 | 1,321 kg/ha | +2.3% |
| 1989 | 1,184 kg/ha | -10.3% |
| 1990 | 1,317 kg/ha | +11.2% |
| 1991 | 1,200 kg/ha | -8.9% |
| 1992 | 1,242 kg/ha | +3.5% |
| 1993 | 1,414 kg/ha | +13.8% |
| 1994 | 1,427 kg/ha | +0.9% |
| 1995 | 1,382 kg/ha | -3.1% |
| 1996 | 1,415 kg/ha | +2.4% |
| 1997 | 1,452 kg/ha | +2.6% |
| 1998 | 1,455 kg/ha | +0.2% |
| 1999 | 1,467 kg/ha | +0.8% |
| 2000 | 1,312 kg/ha | -10.5% |
| 2001 | 1,347 kg/ha | +2.6% |
| 2002 | 1,419 kg/ha | +5.4% |
| 2003 | 1,452 kg/ha | +2.3% |
| 2004 | 1,408 kg/ha | -3.0% |
| 2005 | 1,424 kg/ha | +1.1% |
| 2006 | 1,363 kg/ha | -4.2% |
| 2007 | 1,351 kg/ha | -0.9% |
| 2008 | 1,373 kg/ha | +1.6% |
| 2009 | 1,331 kg/ha | -3.0% |
| 2010 | 1,531 kg/ha | +15.0% |
| 2011 | 1,476 kg/ha | -3.6% |
| 2012 | 1,534 kg/ha | +3.9% |
| 2013 | 1,307 kg/ha | -14.8% |
| 2014 | 1,299 kg/ha | -0.6% |
| 2015 | 1,165 kg/ha | -10.3% |
| 2016 | 1,438 kg/ha | +23.4% |
| 2017 | 1,428 kg/ha | -0.7% |
| 2018 | 1,498 kg/ha | +4.9% |
| 2019 | 1,383 kg/ha | -7.7% |
| 2020 | 1,426 kg/ha | +3.1% |
| 2021 | 1,442 kg/ha | +1.2% |
| 2022 | 1,523 kg/ha | +5.6% |
| 2023 | 1,440 kg/ha | -5.4% |
| 2024 | 1,548 kg/ha | +7.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 809.42 kg/ha | 644.4 kg/ha | 948.2 kg/ha | 9 |
| 1970s | 1,016 kg/ha | 852.4 kg/ha | 1,073 kg/ha | 10 |
| 1980s | 1,197 kg/ha | 1,043 kg/ha | 1,321 kg/ha | 10 |
| 1990s | 1,377 kg/ha | 1,200 kg/ha | 1,467 kg/ha | 10 |
| 2000s | 1,378 kg/ha | 1,312 kg/ha | 1,452 kg/ha | 10 |
| 2010s | 1,406 kg/ha | 1,165 kg/ha | 1,534 kg/ha | 10 |
| 2020s | 1,476 kg/ha | 1,426 kg/ha | 1,548 kg/ha | 5 |
Countries ranked near Asia
- 7 Brazil 3,147 kg/ha compare
- 7 Venezuela (Bolivarian Republic of) 1,884 kg/ha compare
- 8 Ethiopia PDR 3,088 kg/ha compare
- 8 Viet Nam 1,627 kg/ha compare
- 9 Paraguay 3,040 kg/ha compare
- 10 Egypt 3,000 kg/ha compare
- 11 Australia 2,968 kg/ha compare
- 11 Republic of Moldova 1,219 kg/ha compare
- 11 Australia and New Zealand 2,968 kg/ha compare
- 13 Argentina 2,945 kg/ha compare
- 13 United Republic of Tanzania 1,196 kg/ha compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is soya beans — yield in Asia?
- Soya beans — yield in Asia was 1,548 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — yield recorded in Asia?
- The highest recorded value was 1,548 kg/ha in 2024.
- What is the lowest soya beans — yield recorded in Asia?
- The lowest recorded value was 644.4 kg/ha in 1961.
- How does Asia rank for soya beans — yield?
- Asia ranks 10th out of 17 groups with data for 2024.
- Is soya beans — yield rising or falling in Asia?
- Over the last ten years it is up 19.2%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.