Soya beans — Yield in Angola

Angola: Soya beans — Yield was 1,136 kg/ha in 2024. ▲ Rising

Latest (2024)
1,136 kg/ha
Change on year
up 4.1%
World rank
72nd
of 98 countries
All-time high
1,136 kg/ha
in 2024
All-time low
164.1 kg/ha
in 2012
Years of data
25
2000–2024

Soya beans — Yield in Angola, 2000–2024

2004006008001.0k1.2k2000201220242000: 233.3 kg/ha2001: 250 kg/ha2002: 285.7 kg/ha2003: 325 kg/ha2004: 360 kg/ha2005: 379.3 kg/ha2006: 428.6 kg/ha2007: 688.3 kg/ha2008: 857.5 kg/ha2009: 444.9 kg/ha2010: 444.6 kg/ha2011: 529.4 kg/ha2012: 164.1 kg/ha2013: 440.5 kg/ha2014: 584 kg/ha2015: 651.3 kg/ha2016: 632.3 kg/ha2017: 909.3 kg/ha2018: 982.9 kg/ha2019: 1.0k kg/ha2020: 1.0k kg/ha2021: 1.0k kg/ha2022: 1.0k kg/ha2023: 1.1k kg/ha2024: 1.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, soya beans — yield in Angola stood at 1,136 kg/ha. That is the highest value across all 25 years on record.

That represents a change of up 4.1% on the previous year and up 94.5% over ten years.

Over the whole period, soya beans — yield in Angola peaked at 1,136 kg/ha in 2024 and was at its lowest, 164.1 kg/ha, in 2012.

That places Angola 72nd out of 98 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Soya beans — Yield in Angola, year by year

Annual values for Soya beans — Yield in Angola, 2000 to 2024.
Year kg/ha Change
2000 233.3 kg/ha —
2001 250 kg/ha +7.2%
2002 285.7 kg/ha +14.3%
2003 325 kg/ha +13.8%
2004 360 kg/ha +10.8%
2005 379.3 kg/ha +5.4%
2006 428.6 kg/ha +13.0%
2007 688.3 kg/ha +60.6%
2008 857.5 kg/ha +24.6%
2009 444.9 kg/ha -48.1%
2010 444.6 kg/ha -0.1%
2011 529.4 kg/ha +19.1%
2012 164.1 kg/ha -69.0%
2013 440.5 kg/ha +168.4%
2014 584 kg/ha +32.6%
2015 651.3 kg/ha +11.5%
2016 632.3 kg/ha -2.9%
2017 909.3 kg/ha +43.8%
2018 982.9 kg/ha +8.1%
2019 1,030 kg/ha +4.8%
2020 1,040 kg/ha +0.9%
2021 1,024 kg/ha -1.5%
2022 1,031 kg/ha +0.6%
2023 1,091 kg/ha +5.9%
2024 1,136 kg/ha +4.1%

Angola compared with similar countries

  • Angola's 1,136 kg/ha is below the median for lower middle income countries, which is 1,170 kg/ha, 97% of the median. (23 countries reporting)
  • Angola's 1,136 kg/ha is above the median for Sub-Saharan Africa, which is 1,022 kg/ha, 1.1× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Yield in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +168.4% 164.1 kg/ha 440.5 kg/ha
2012 -69.0% 529.4 kg/ha 164.1 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 425.26 kg/ha 233.3 kg/ha 857.5 kg/ha 10
2010s 636.87 kg/ha 164.1 kg/ha 1,030 kg/ha 10
2020s 1,064 kg/ha 1,024 kg/ha 1,136 kg/ha 5

Countries ranked near Angola

  1. 69 India 1,170 kg/ha compare
  2. 70 Mozambique 1,167 kg/ha compare
  3. 71 Burkina Faso 1,162 kg/ha compare
  4. 73 Suriname 1,110 kg/ha compare
  5. 74 Bulgaria 1,086 kg/ha compare
  6. 75 Zambia 1,075 kg/ha compare

See the full ranking of 142 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is soya beans — yield in Angola?
Soya beans — yield in Angola was 1,136 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — yield recorded in Angola?
The highest recorded value was 1,136 kg/ha in 2024.
What is the lowest soya beans — yield recorded in Angola?
The lowest recorded value was 164.1 kg/ha in 2012.
How does Angola rank for soya beans — yield?
Angola ranks 72nd out of 98 countries with data for 2024.
Is soya beans — yield rising or falling in Angola?
Over the last ten years it is up 94.5%. The long-run trend across the full record is rising.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Yield. Statizoid updates them automatically from the source API.

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Soya beans — Yield in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-yield/angola/

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About this data

Indicator
Soya beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 6,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.