Soya beans — Production in Uruguay

Uruguay: Soya beans — Production was 3.06 million t in 2024. ◆ Volatile

Latest (2024)
3.06 million t
Change on year
up 373.1%
World rank
10th
of 108 countries
All-time high
3.21 million t
in 2017
All-time low
1,000 t
in 1961
Years of data
64
1961–2024

Soya beans — Production in Uruguay, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uruguay recorded 3.06 million t for soya beans — production in 2024.

The figure is up 373.1% on the previous year and down 3.1% over ten years.

Over the whole period, soya beans — production in Uruguay peaked at 3.21 million t in 2017 and was at its lowest, 1,000 t, in 1961.

Uruguay ranks 10th of 108 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Production in Uruguay, year by year

Annual values for Soya beans — Production in Uruguay, 1961 to 2024.
Year t Change
1961 1,000 t —
1962 1,000 t +0.0%
1963 1,000 t +0.0%
1964 1,000 t +0.0%
1965 1,000 t +0.0%
1966 1,000 t +0.0%
1967 1,000 t +0.0%
1968 1,000 t +0.0%
1969 1,000 t +0.0%
1970 1,000 t +0.0%
1971 1,000 t +0.0%
1972 1,200 t +20.0%
1973 4,000 t +233.3%
1974 5,700 t +42.5%
1975 16,500 t +189.5%
1976 23,000 t +39.4%
1977 14,200 t -38.3%
1978 28,600 t +101.4%
1979 39,694 t +38.8%
1980 49,193 t +23.9%
1981 50,000 t +1.6%
1982 28,000 t -44.0%
1983 11,914 t -57.5%
1984 10,924 t -8.3%
1985 21,465 t +96.5%
1986 35,400 t +64.9%
1987 62,780 t +77.3%
1988 72,000 t +14.7%
1989 38,500 t -46.5%
1990 37,000 t -3.9%
1991 16,500 t -55.4%
1992 17,500 t +6.1%
1993 18,500 t +5.7%
1994 16,600 t -10.3%
1995 15,500 t -6.6%
1996 13,600 t -12.3%
1997 13,000 t -4.4%
1998 19,000 t +46.2%
1999 18,999 t -0.0%
2000 6,800 t -64.2%
2001 27,600 t +305.9%
2002 71,000 t +157.2%
2003 201,000 t +183.1%
2004 377,000 t +87.6%
2005 511,000 t +35.5%
2006 676,900 t +32.5%
2007 814,920 t +20.4%
2008 772,900 t -5.2%
2009 1.03 million t +33.1%
2010 1.79 million t +74.3%
2011 1.54 million t -14.1%
2012 2.11 million t +37.1%
2013 2.77 million t +30.9%
2014 3.16 million t +14.4%
2015 3.11 million t -1.7%
2016 2.21 million t -29.0%
2017 3.21 million t +45.5%
2018 1.33 million t -58.5%
2019 2.83 million t +112.0%
2020 1.99 million t -29.6%
2021 1.71 million t -14.2%
2022 2.78 million t +62.6%
2023 647,800 t -76.7%
2024 3.06 million t +373.1%

Uruguay compared with similar countries

  • Uruguay's 3.06 million t is above the median for high income countries, which is 4,984 t, 614.9× the median. (34 countries reporting)
  • Uruguay's 3.06 million t is above the median for Latin America & Caribbean, which is 17,356 t, 176.6× the median. (18 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Production in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 +373.1% 647,800 t 3.06 million t
2001 +305.9% 6,800 t 27,600 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,000 t 1,000 t 1,000 t 9
1970s 13,489 t 1,000 t 39,694 t 10
1980s 38,018 t 10,924 t 72,000 t 10
1990s 18,620 t 13,000 t 37,000 t 10
2000s 448,772 t 6,800 t 1.03 million t 10
2010s 2.41 million t 1.33 million t 3.21 million t 10
2020s 2.04 million t 647,800 t 3.06 million t 5

Countries ranked near Uruguay

  1. 7 Canada 7.57 million t compare
  2. 8 Russian Federation 7.00 million t compare
  3. 8 Viet Nam 46,127 t compare
  4. 9 Ukraine 6.64 million t compare
  5. 9 United Republic of Tanzania 42,738 t compare
  6. 10 Republic of Moldova 31,555 t compare
  7. 11 Democratic Republic of the Congo 28,401 t compare
  8. 11 South Africa 1.85 million t compare
  9. 12 Nigeria 1.15 million t compare
  10. 13 Italy 1.13 million t compare
  11. 13 Venezuela (Bolivarian Republic of) 11,057 t compare

See the full ranking of 152 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is soya beans — production in Uruguay?
Soya beans — production in Uruguay was 3.06 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in Uruguay?
The highest recorded value was 3.21 million t in 2017.
What is the lowest soya beans — production recorded in Uruguay?
The lowest recorded value was 1,000 t in 1961.
How does Uruguay rank for soya beans — production?
Uruguay ranks 10th out of 108 countries with data for 2024.
Is soya beans — production rising or falling in Uruguay?
Over the last ten years it is down 3.1%. The long-run trend across the full record is volatile.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

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Soya beans — Production in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-production/uruguay/

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About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.