Soya beans — Production in Indonesia

Indonesia: Soya beans — Production was 227,367 t in 2024. ◆ Volatile

Latest (2024)
227,367 t
Change on year
down 30.4%
World rank
30th
of 108 countries
All-time high
1.87 million t
in 1992
All-time low
216,413 t
in 2021
Years of data
64
1961–2024

Soya beans — Production in Indonesia, 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Indonesia recorded 227,367 t for soya beans — production in 2024.

That represents a change of down 30.4% on the previous year and down 76.2% over ten years.

Over the whole period, soya beans — production in Indonesia peaked at 1.87 million t in 1992 and was at its lowest, 216,413 t, in 2021.

Indonesia ranks 30th of 108 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Production in Indonesia, year by year

Annual values for Soya beans — Production in Indonesia, 1961 to 2024.
Year t Change
1961 426,300 t —
1962 396,800 t -6.9%
1963 350,200 t -11.7%
1964 391,700 t +11.9%
1965 409,500 t +4.5%
1966 416,900 t +1.8%
1967 415,900 t -0.2%
1968 419,932 t +1.0%
1969 388,907 t -7.4%
1970 497,883 t +28.0%
1971 515,644 t +3.6%
1972 518,229 t +0.5%
1973 541,040 t +4.4%
1974 589,239 t +8.9%
1975 589,831 t +0.1%
1976 521,777 t -11.5%
1977 522,821 t +0.2%
1978 616,599 t +17.9%
1979 679,825 t +10.3%
1980 652,762 t -4.0%
1981 703,811 t +7.8%
1982 521,394 t -25.9%
1983 536,103 t +2.8%
1984 769,384 t +43.5%
1985 869,718 t +13.0%
1986 1.23 million t +41.0%
1987 1.16 million t -5.4%
1988 1.27 million t +9.4%
1989 1.32 million t +3.5%
1990 1.49 million t +13.1%
1991 1.56 million t +4.6%
1992 1.87 million t +20.2%
1993 1.71 million t -8.6%
1994 1.56 million t -8.4%
1995 1.68 million t +7.4%
1996 1.52 million t -9.7%
1997 1.36 million t -10.6%
1998 1.31 million t -3.8%
1999 1.38 million t +5.9%
2000 1.02 million t -26.4%
2001 826,932 t -18.7%
2002 673,056 t -18.6%
2003 671,600 t -0.2%
2004 723,483 t +7.7%
2005 808,353 t +11.7%
2006 747,611 t -7.5%
2007 592,634 t -20.7%
2008 776,491 t +31.0%
2009 974,512 t +25.5%
2010 907,031 t -6.9%
2011 851,286 t -6.1%
2012 843,153 t -1.0%
2013 779,992 t -7.5%
2014 954,997 t +22.4%
2015 963,183 t +0.9%
2016 859,653 t -10.7%
2017 538,729 t -37.3%
2018 953,571 t +77.0%
2019 424,000 t -55.5%
2020 291,000 t -31.4%
2021 216,413 t -25.6%
2022 302,000 t +39.5%
2023 326,493 t +8.1%
2024 227,367 t -30.4%

Indonesia compared with similar countries

  • Indonesia's 227,367 t is above the median for upper middle income countries, which is 24,711 t, 9.2× the median. (29 countries reporting)
  • Indonesia's 227,367 t is above the median for East Asia & Pacific, which is 51,000 t, 4.5× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 401,793 t 350,200 t 426,300 t 9
1970s 559,289 t 497,883 t 679,825 t 10
1980s 902,639 t 521,394 t 1.32 million t 10
1990s 1.54 million t 1.31 million t 1.87 million t 10
2000s 781,230 t 592,634 t 1.02 million t 10
2010s 807,560 t 424,000 t 963,183 t 10
2020s 272,655 t 216,413 t 326,493 t 5

Countries ranked near Indonesia

  1. 27 Austria 249,130 t compare
  2. 27 Côte d'Ivoire 572.17 t compare
  3. 28 Ethiopia 240,000 t compare
  4. 29 Colombia 235,454 t compare
  5. 31 Kazakhstan 207,503 t compare
  6. 32 Yugoslav SFR 187,900 t compare
  7. 33 Zambia 169,700 t compare

See the full ranking of 152 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is soya beans — production in Indonesia?
Soya beans — production in Indonesia was 227,367 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — production recorded in Indonesia?
The highest recorded value was 1.87 million t in 1992.
What is the lowest soya beans — production recorded in Indonesia?
The lowest recorded value was 216,413 t in 2021.
How does Indonesia rank for soya beans — production?
Indonesia ranks 30th out of 108 countries with data for 2024.
Is soya beans — production rising or falling in Indonesia?
Over the last ten years it is down 76.2%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Production. Statizoid updates them automatically from the source API.

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Soya beans — Production in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-production/indonesia/

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About this data

Indicator
Soya beans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,588 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.