Soya beans — Area harvested in Cameroon

Cameroon: Soya beans — Area harvested was 66,561 ha in 2024. ◆ Volatile

Latest (2024)
66,561 ha
Change on year
up 6.3%
World rank
40th
of 107 countries
All-time high
68,053 ha
in 2021
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Soya beans — Area harvested in Cameroon, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, soya beans — area harvested in Cameroon stood at 66,561 ha.

That represents a change of up 6.3% on the previous year and up 584.9% over ten years.

Over the whole period, soya beans — area harvested in Cameroon peaked at 68,053 ha in 2021 and was at its lowest, 0 ha, in 1961.

Cameroon ranks 40th of 107 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Area harvested in Cameroon, year by year

Annual values for Soya beans — Area harvested in Cameroon, 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 0 ha —
1967 0 ha —
1968 0 ha —
1969 0 ha —
1970 0 ha —
1971 0 ha —
1972 0 ha —
1973 0 ha —
1974 0 ha —
1975 0 ha —
1976 0 ha —
1977 0 ha —
1978 70 ha —
1979 400 ha +471.4%
1980 420 ha +5.0%
1981 450 ha +7.1%
1982 800 ha +77.8%
1983 1,200 ha +50.0%
1984 1,600 ha +33.3%
1985 1,800 ha +12.5%
1986 2,100 ha +16.7%
1987 2,600 ha +23.8%
1988 3,400 ha +30.8%
1989 4,300 ha +26.5%
1990 5,000 ha +16.3%
1991 5,800 ha +16.0%
1992 6,600 ha +13.8%
1993 7,500 ha +13.6%
1994 7,800 ha +4.0%
1995 7,900 ha +1.3%
1996 8,200 ha +3.8%
1997 8,500 ha +3.7%
1998 8,800 ha +3.5%
1999 9,227 ha +4.9%
2000 9,217 ha -0.1%
2001 9,200 ha -0.2%
2002 11,220 ha +22.0%
2003 11,357 ha +1.2%
2004 11,496 ha +1.2%
2005 11,635 ha +1.2%
2006 12,135 ha +4.3%
2007 6,500 ha -46.4%
2008 6,705 ha +3.2%
2009 13,953 ha +108.1%
2010 14,868 ha +6.6%
2011 15,802 ha +6.3%
2012 8,399 ha -46.8%
2013 10,766 ha +28.2%
2014 9,719 ha -9.7%
2015 16,035 ha +65.0%
2016 25,016 ha +56.0%
2017 35,247 ha +40.9%
2018 40,878 ha +16.0%
2019 45,909 ha +12.3%
2020 56,140 ha +22.3%
2021 68,053 ha +21.2%
2022 58,111 ha -14.6%
2023 62,618 ha +7.8%
2024 66,561 ha +6.3%

Cameroon compared with similar countries

  • Cameroon's 66,561 ha is above the median for lower middle income countries, which is 30,000 ha, 2.2× the median. (24 countries reporting)
  • Cameroon's 66,561 ha is below the median for Sub-Saharan Africa, which is 69,324 ha, 96% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Area harvested in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 +471.4% 70 ha 400 ha
2009 +108.1% 6,705 ha 13,953 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 47 ha 0 ha 400 ha 10
1980s 1,867 ha 420 ha 4,300 ha 10
1990s 7,533 ha 5,000 ha 9,227 ha 10
2000s 10,342 ha 6,500 ha 13,953 ha 10
2010s 22,264 ha 8,399 ha 45,909 ha 10
2020s 62,297 ha 56,140 ha 68,053 ha 5

Countries ranked near Cameroon

  1. 37 Yugoslav SFR 72,886 ha compare
  2. 38 Rwanda 72,087 ha compare
  3. 39 Slovakia 67,840 ha compare
  4. 41 Mozambique 60,000 ha compare
  5. 42 Bangladesh 57,212 ha compare
  6. 43 Angola 41,261 ha compare

See the full ranking of 151 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is soya beans — area harvested in Cameroon?
Soya beans — area harvested in Cameroon was 66,561 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest soya beans — area harvested recorded in Cameroon?
The highest recorded value was 68,053 ha in 2021.
What is the lowest soya beans — area harvested recorded in Cameroon?
The lowest recorded value was 0 ha in 1961.
How does Cameroon rank for soya beans — area harvested?
Cameroon ranks 40th out of 107 countries with data for 2024.
Is soya beans — area harvested rising or falling in Cameroon?
Over the last ten years it is up 584.9%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Area harvested. Statizoid updates them automatically from the source API.

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Soya beans — Area harvested in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/soya-beans-area-harvested/cameroon/

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About this data

Indicator
Soya beans — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 7,582 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.