Sour cherries — Gross Production Value in United States of America
United States of America: Sour cherries — Gross Production Value was 76,588 1000 Int$ in 2024. ▼ Falling
Sour cherries — Gross Production Value in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
United States of America recorded 76,588 1000 Int$ for sour cherries — gross production value in 2024.
That represents a change of up 8.6% on the previous year and down 29.4% over ten years.
Over the whole period, sour cherries — gross production value in United States of America peaked at 194,946 1000 Int$ in 1964 and was at its lowest, 22,321 1000 Int$, in 2002.
The long-run direction has been consistently falling across the 64 years of available data.
Sour cherries — Gross Production Value in United States of America, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 117,429 1000 Int$ | — |
| 1962 | 125,687 1000 Int$ | +7.0% |
| 1963 | 57,627 1000 Int$ | -54.2% |
| 1964 | 194,946 1000 Int$ | +238.3% |
| 1965 | 125,873 1000 Int$ | -35.4% |
| 1966 | 63,789 1000 Int$ | -49.3% |
| 1967 | 62,961 1000 Int$ | -1.3% |
| 1968 | 97,986 1000 Int$ | +55.6% |
| 1969 | 112,352 1000 Int$ | +14.7% |
| 1970 | 88,712 1000 Int$ | -21.0% |
| 1971 | 98,875 1000 Int$ | +11.5% |
| 1972 | 111,175 1000 Int$ | +12.4% |
| 1973 | 62,256 1000 Int$ | -44.0% |
| 1974 | 94,453 1000 Int$ | +51.7% |
| 1975 | 103,581 1000 Int$ | +9.7% |
| 1976 | 52,272 1000 Int$ | -49.5% |
| 1977 | 75,198 1000 Int$ | +43.9% |
| 1978 | 64,609 1000 Int$ | -14.1% |
| 1979 | 60,758 1000 Int$ | -6.0% |
| 1980 | 77,767 1000 Int$ | +28.0% |
| 1981 | 47,495 1000 Int$ | -38.9% |
| 1982 | 110,854 1000 Int$ | +133.4% |
| 1983 | 54,908 1000 Int$ | -50.5% |
| 1984 | 96,846 1000 Int$ | +76.4% |
| 1985 | 102,034 1000 Int$ | +5.4% |
| 1986 | 79,945 1000 Int$ | -21.6% |
| 1987 | 128,368 1000 Int$ | +60.6% |
| 1988 | 84,111 1000 Int$ | -34.5% |
| 1989 | 94,134 1000 Int$ | +11.9% |
| 1990 | 74,450 1000 Int$ | -20.9% |
| 1991 | 67,713 1000 Int$ | -9.0% |
| 1992 | 119,485 1000 Int$ | +76.5% |
| 1993 | 121,057 1000 Int$ | +1.3% |
| 1994 | 108,464 1000 Int$ | -10.4% |
| 1995 | 141,055 1000 Int$ | +30.0% |
| 1996 | 96,924 1000 Int$ | -31.3% |
| 1997 | 104,824 1000 Int$ | +8.2% |
| 1998 | 124,119 1000 Int$ | +18.4% |
| 1999 | 91,352 1000 Int$ | -26.4% |
| 2000 | 100,336 1000 Int$ | +9.8% |
| 2001 | 109,816 1000 Int$ | +9.4% |
| 2002 | 22,321 1000 Int$ | -79.7% |
| 2003 | 80,725 1000 Int$ | +261.7% |
| 2004 | 75,948 1000 Int$ | -5.9% |
| 2005 | 96,414 1000 Int$ | +26.9% |
| 2006 | 94,061 1000 Int$ | -2.4% |
| 2007 | 90,282 1000 Int$ | -4.0% |
| 2008 | 76,447 1000 Int$ | -15.3% |
| 2009 | 128,077 1000 Int$ | +67.5% |
| 2010 | 67,889 1000 Int$ | -47.0% |
| 2011 | 82,615 1000 Int$ | +21.7% |
| 2012 | 30,379 1000 Int$ | -63.2% |
| 2013 | 104,901 1000 Int$ | +245.3% |
| 2014 | 108,466 1000 Int$ | +3.4% |
| 2015 | 90,067 1000 Int$ | -17.0% |
| 2016 | 114,316 1000 Int$ | +26.9% |
| 2017 | 92,522 1000 Int$ | -19.1% |
| 2018 | 106,365 1000 Int$ | +15.0% |
| 2019 | 92,991 1000 Int$ | -12.6% |
| 2020 | 49,916 1000 Int$ | -46.3% |
| 2021 | 60,898 1000 Int$ | +22.0% |
| 2022 | 86,147 1000 Int$ | +41.5% |
| 2023 | 70,528 1000 Int$ | -18.1% |
| 2024 | 76,588 1000 Int$ | +8.6% |
Biggest year-on-year movements
Years where Sour cherries — Gross Production Value in United States of America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +261.7% | 22,321 1000 Int$ | 80,725 1000 Int$ |
| 2013 | +245.3% | 30,379 1000 Int$ | 104,901 1000 Int$ |
| 1964 | +238.3% | 57,627 1000 Int$ | 194,946 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 106,517 1000 Int$ | 57,627 1000 Int$ | 194,946 1000 Int$ | 9 |
| 1970s | 81,189 1000 Int$ | 52,272 1000 Int$ | 111,175 1000 Int$ | 10 |
| 1980s | 87,646 1000 Int$ | 47,495 1000 Int$ | 128,368 1000 Int$ | 10 |
| 1990s | 104,944 1000 Int$ | 67,713 1000 Int$ | 141,055 1000 Int$ | 10 |
| 2000s | 87,443 1000 Int$ | 22,321 1000 Int$ | 128,077 1000 Int$ | 10 |
| 2010s | 89,051 1000 Int$ | 30,379 1000 Int$ | 114,316 1000 Int$ | 10 |
| 2020s | 68,815 1000 Int$ | 49,916 1000 Int$ | 86,147 1000 Int$ | 5 |
Countries ranked near United States of America
- 8 Hungary 54,835 1000 Int$ compare
- 9 Serbia and Montenegro 50,207 1000 Int$ compare
- 10 Azerbaijan 40,742 1000 Int$ compare
- 11 Belarus 30,045 1000 Int$ compare
- 12 Albania 14,079 1000 Int$ compare
- 13 Czechoslovakia 11,956 1000 Int$ compare
- 14 Bosnia and Herzegovina 10,186 1000 Int$ compare
More agriculture & rural data for United States of America
- Raw hides and skins of goats or kids — Production, annual growth rate 7.27 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 2.81 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 1.97 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 0.3479 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -0.1958 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.5395 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -1.95 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 2.81 % change on previous year (2024)
Frequently asked questions
- What is sour cherries — gross production value in United States of America?
- Sour cherries — gross production value in United States of America was 76,588 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross production value recorded in United States of America?
- The highest recorded value was 194,946 1000 Int$ in 1964.
- What is the lowest sour cherries — gross production value recorded in United States of America?
- The lowest recorded value was 22,321 1000 Int$ in 2002.
- How does United States of America rank for sour cherries — gross production value?
- United States of America ranks 11th out of 17 groups with data for 2024.
- Is sour cherries — gross production value rising or falling in United States of America?
- Over the last ten years it is down 29.4%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.