Sour cherries — Gross Production Value in South America
South America: Sour cherries — Gross Production Value was 1,515 1000 Int$ in 2024. ▲ Rising
Latest (2024)
1,515 1000 Int$
Change on year
down 4.7%
Rank
16th
of 17 groups
All-time high
1,955 1000 Int$
in 2012
All-time low
421 1000 Int$
in 1990
Years of data
35
1990–2024
Sour cherries — Gross Production Value in South America, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
South America recorded 1,515 1000 Int$ for sour cherries — gross production value in 2024.
The figure is down 4.7% on the previous year and up 0.3% over ten years.
Over the whole period, sour cherries — gross production value in South America peaked at 1,955 1000 Int$ in 2012 and was at its lowest, 421 1000 Int$, in 1990.
The long-run direction has been consistently rising across the 35 years of available data.
Sour cherries — Gross Production Value in South America, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1990 | 421 1000 Int$ | — |
| 1991 | 1,250 1000 Int$ | +196.9% |
| 1992 | 1,240 1000 Int$ | -0.8% |
| 1993 | 1,231 1000 Int$ | -0.7% |
| 1994 | 1,214 1000 Int$ | -1.4% |
| 1995 | 1,197 1000 Int$ | -1.4% |
| 1996 | 1,180 1000 Int$ | -1.4% |
| 1997 | 1,162 1000 Int$ | -1.5% |
| 1998 | 1,153 1000 Int$ | -0.8% |
| 1999 | 1,144 1000 Int$ | -0.8% |
| 2000 | 1,135 1000 Int$ | -0.8% |
| 2001 | 1,117 1000 Int$ | -1.6% |
| 2002 | 1,100 1000 Int$ | -1.5% |
| 2003 | 1,744 1000 Int$ | +58.5% |
| 2004 | 1,699 1000 Int$ | -2.6% |
| 2005 | 1,722 1000 Int$ | +1.4% |
| 2006 | 1,853 1000 Int$ | +7.6% |
| 2007 | 1,705 1000 Int$ | -8.0% |
| 2008 | 1,872 1000 Int$ | +9.8% |
| 2009 | 1,658 1000 Int$ | -11.4% |
| 2010 | 1,635 1000 Int$ | -1.4% |
| 2011 | 1,699 1000 Int$ | +3.9% |
| 2012 | 1,955 1000 Int$ | +15.1% |
| 2013 | 1,674 1000 Int$ | -14.4% |
| 2014 | 1,511 1000 Int$ | -9.7% |
| 2015 | 1,585 1000 Int$ | +4.9% |
| 2016 | 1,233 1000 Int$ | -22.2% |
| 2017 | 1,261 1000 Int$ | +2.3% |
| 2018 | 1,360 1000 Int$ | +7.9% |
| 2019 | 1,523 1000 Int$ | +12.0% |
| 2020 | 1,421 1000 Int$ | -6.7% |
| 2021 | 1,260 1000 Int$ | -11.3% |
| 2022 | 1,536 1000 Int$ | +21.9% |
| 2023 | 1,589 1000 Int$ | +3.5% |
| 2024 | 1,515 1000 Int$ | -4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,119 1000 Int$ | 421 1000 Int$ | 1,250 1000 Int$ | 10 |
| 2000s | 1,560 1000 Int$ | 1,100 1000 Int$ | 1,872 1000 Int$ | 10 |
| 2010s | 1,544 1000 Int$ | 1,233 1000 Int$ | 1,955 1000 Int$ | 10 |
| 2020s | 1,464 1000 Int$ | 1,260 1000 Int$ | 1,589 1000 Int$ | 5 |
Countries ranked near South America
- 13 Czechoslovakia 11,956 1000 Int$
- 14 Bosnia and Herzegovina 10,186 1000 Int$ compare
- 15 Croatia 6,894 1000 Int$ compare
- 16 Germany 6,499 1000 Int$ compare
- 17 North Macedonia 6,176 1000 Int$ compare
- 18 Italy 5,963 1000 Int$ compare
- 19 Czechia 3,303 1000 Int$ compare
More agriculture & rural data for South America
- Tomatoes — Production, annual growth rate 3.77 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 2.44 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.84 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 2.44 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.1424 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.45 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.44 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.98 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.34 % change on previous year (2024)
Frequently asked questions
- What is sour cherries — gross production value in South America?
- Sour cherries — gross production value in South America was 1,515 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross production value recorded in South America?
- The highest recorded value was 1,955 1000 Int$ in 2012.
- What is the lowest sour cherries — gross production value recorded in South America?
- The lowest recorded value was 421 1000 Int$ in 1990.
- How does South America rank for sour cherries — gross production value?
- South America ranks 16th out of 17 groups with data for 2024.
- Is sour cherries — gross production value rising or falling in South America?
- Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.