Sorghum — Yield in Palestine, State of

Palestine, State of: Sorghum — Yield was 1,194 kg/ha in 2022. ◆ Volatile

Latest (2022)
1,194 kg/ha
Change on year
down 2.3%
World rank
69th
of 111 countries
All-time high
9,416 kg/ha
in 2006
All-time low
0 kg/ha
in 1999
Years of data
29
1994–2022

Sorghum — Yield in Palestine, State of, 1994–2022

02.0k4.0k6.0k8.0k10.0k1994200820221994: 550.3 kg/ha1995: 679.4 kg/ha1996: 703.2 kg/ha1997: 1.2k kg/ha1998: 1.6k kg/ha1999: 0 kg/ha2000: 1.0k kg/ha2001: 1.5k kg/ha2002: 2.6k kg/ha2003: 7.3k kg/ha2004: 8.8k kg/ha2005: 7.4k kg/ha2006: 9.4k kg/ha2007: 605.8 kg/ha2008: 371.8 kg/ha2009: 375 kg/ha2010: 1.1k kg/ha2011: 1.8k kg/ha2012: 1.4k kg/ha2013: 1.4k kg/ha2014: 1.4k kg/ha2015: 1.1k kg/ha2016: 1.3k kg/ha2017: 1.4k kg/ha2018: 1.4k kg/ha2019: 814.8 kg/ha2020: 1.3k kg/ha2021: 1.2k kg/ha2022: 1.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sorghum — yield in Palestine, State of is 1,194 kg/ha, measured in 2022.

That represents a change of down 2.3% on the previous year and down 17.6% over ten years.

Over the whole period, sorghum — yield in Palestine, State of peaked at 9,416 kg/ha in 2006 and was at its lowest, 0 kg/ha, in 1999.

Palestine, State of ranks 69th of 111 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Yield in Palestine, State of, year by year

Annual values for Sorghum — Yield in Palestine, State of, 1994 to 2022.
Year kg/ha Change
1994 550.3 kg/ha
1995 679.4 kg/ha +23.5%
1996 703.2 kg/ha +3.5%
1997 1,228 kg/ha +74.6%
1998 1,648 kg/ha +34.2%
1999 0 kg/ha -100.0%
2000 1,000 kg/ha
2001 1,495 kg/ha +49.5%
2002 2,557 kg/ha +71.0%
2003 7,330 kg/ha +186.6%
2004 8,800 kg/ha +20.1%
2005 7,432 kg/ha -15.5%
2006 9,416 kg/ha +26.7%
2007 605.8 kg/ha -93.6%
2008 371.8 kg/ha -38.6%
2009 375 kg/ha +0.9%
2010 1,055 kg/ha +181.4%
2011 1,752 kg/ha +66.1%
2012 1,449 kg/ha -17.3%
2013 1,426 kg/ha -1.6%
2014 1,388 kg/ha -2.7%
2015 1,124 kg/ha -19.0%
2016 1,306 kg/ha +16.2%
2017 1,360 kg/ha +4.1%
2018 1,450 kg/ha +6.6%
2019 814.8 kg/ha -43.8%
2020 1,286 kg/ha +57.8%
2021 1,221 kg/ha -5.0%
2022 1,194 kg/ha -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 801.43 kg/ha 0 kg/ha 1,648 kg/ha 6
2000s 3,938 kg/ha 371.8 kg/ha 9,416 kg/ha 10
2010s 1,312 kg/ha 814.8 kg/ha 1,752 kg/ha 10
2020s 1,234 kg/ha 1,194 kg/ha 1,286 kg/ha 3

Countries ranked near Palestine, State of

  1. 66 Ethiopia PDR 1,225 kg/ha
  2. 67 North Macedonia 1,216 kg/ha compare
  3. 68 Rwanda 1,214 kg/ha compare
  4. 70 India 1,174 kg/ha compare
  5. 71 Guinea-Bissau 1,160 kg/ha compare
  6. 72 USSR 1,122 kg/ha

See the full ranking of 153 places →

More agriculture & rural data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is sorghum — yield in Palestine, State of?
Sorghum — yield in Palestine, State of was 1,194 kg/ha in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — yield recorded in Palestine, State of?
The highest recorded value was 9,416 kg/ha in 2006.
What is the lowest sorghum — yield recorded in Palestine, State of?
The lowest recorded value was 0 kg/ha in 1999.
How does Palestine, State of rank for sorghum — yield?
Palestine, State of ranks 69th out of 111 countries with data for 2022.
Is sorghum — yield rising or falling in Palestine, State of?
Over the last ten years it is down 17.6%. The long-run trend across the full record is volatile.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Yield. Statizoid updates them automatically from the source API.

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Sorghum — Yield in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/sorghum-yield-2/west-bank-and-gaza/

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About this data

Indicator
Sorghum — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,346 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.