Sorghum — Yield in Togo

Togo: Sorghum — Yield was 968.8 kg/ha in 2024. ▲ Rising

Latest (2024)
968.8 kg/ha
Change on year
up 5.0%
World rank
83rd
of 111 countries
All-time high
1,101 kg/ha
in 2011
All-time low
538.3 kg/ha
in 1994
Years of data
47
1978–2024

Sorghum — Yield in Togo, 1978–2024

02505007501.0k197820012024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sorghum — yield in Togo is 968.8 kg/ha, measured in 2024.

Compared with earlier readings it is up 5.0% on the previous year and up 2.0% over ten years.

Over the whole period, sorghum — yield in Togo peaked at 1,101 kg/ha in 2011 and was at its lowest, 538.3 kg/ha, in 1994.

Togo ranks 83rd of 111 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 47 years of available data.

Sorghum — Yield in Togo, year by year

Annual values for Sorghum — Yield in Togo, 1978 to 2024.
Year kg/ha Change
1978 646.8 kg/ha —
1979 754.8 kg/ha +16.7%
1980 750.2 kg/ha -0.6%
1981 638.5 kg/ha -14.9%
1982 889.9 kg/ha +39.4%
1983 891.7 kg/ha +0.2%
1984 710.5 kg/ha -20.3%
1985 648.4 kg/ha -8.7%
1986 1,037 kg/ha +60.0%
1987 716.6 kg/ha -30.9%
1988 656.8 kg/ha -8.3%
1989 783.4 kg/ha +19.3%
1990 622.9 kg/ha -20.5%
1991 737.8 kg/ha +18.4%
1992 775.7 kg/ha +5.1%
1993 644.2 kg/ha -17.0%
1994 538.3 kg/ha -16.4%
1995 865.2 kg/ha +60.7%
1996 626.3 kg/ha -27.6%
1997 733.8 kg/ha +17.2%
1998 669.7 kg/ha -8.7%
1999 801.9 kg/ha +19.7%
2000 848.5 kg/ha +5.8%
2001 888.9 kg/ha +4.8%
2002 865.8 kg/ha -2.6%
2003 877.5 kg/ha +1.4%
2004 1,014 kg/ha +15.5%
2005 982.2 kg/ha -3.1%
2006 1,026 kg/ha +4.5%
2007 976.4 kg/ha -4.9%
2008 991.6 kg/ha +1.6%
2009 1,098 kg/ha +10.7%
2010 1,094 kg/ha -0.3%
2011 1,101 kg/ha +0.6%
2012 863.5 kg/ha -21.6%
2013 944.4 kg/ha +9.4%
2014 950.1 kg/ha +0.6%
2015 890.5 kg/ha -6.3%
2016 860 kg/ha -3.4%
2017 875.2 kg/ha +1.8%
2018 869.5 kg/ha -0.7%
2019 889.1 kg/ha +2.3%
2020 896.7 kg/ha +0.9%
2021 876.4 kg/ha -2.3%
2022 884.2 kg/ha +0.9%
2023 923.1 kg/ha +4.4%
2024 968.8 kg/ha +5.0%

Togo compared with similar countries

  • Togo's 968.8 kg/ha is below the median for lower middle income countries, which is 1,088 kg/ha, 89% of the median. (31 countries reporting)
  • Togo's 968.8 kg/ha is above the median for Sub-Saharan Africa, which is 955.6 kg/ha, 1.0× the median. (36 countries reporting)

Biggest year-on-year movements

Years where Sorghum — Yield in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +60.7% 538.3 kg/ha 865.2 kg/ha
1986 +60.0% 648.4 kg/ha 1,037 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1970s 700.8 kg/ha 646.8 kg/ha 754.8 kg/ha 2
1980s 772.33 kg/ha 638.5 kg/ha 1,037 kg/ha 10
1990s 701.58 kg/ha 538.3 kg/ha 865.2 kg/ha 10
2000s 956.92 kg/ha 848.5 kg/ha 1,098 kg/ha 10
2010s 933.78 kg/ha 860 kg/ha 1,101 kg/ha 10
2020s 909.84 kg/ha 876.4 kg/ha 968.8 kg/ha 5

Countries ranked near Togo

  1. 82 Kenya 970.3 kg/ha compare
  2. 83 Mali 968.8 kg/ha compare
  3. 85 Myanmar 954.8 kg/ha compare
  4. 86 South Sudan 942.4 kg/ha compare

See the full ranking of 153 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is sorghum — yield in Togo?
Sorghum — yield in Togo was 968.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — yield recorded in Togo?
The highest recorded value was 1,101 kg/ha in 2011.
What is the lowest sorghum — yield recorded in Togo?
The lowest recorded value was 538.3 kg/ha in 1994.
How does Togo rank for sorghum — yield?
Togo ranks 83rd out of 111 countries with data for 2024.
Is sorghum — yield rising or falling in Togo?
Over the last ten years it is up 2.0%. The long-run trend across the full record is rising.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Yield. Statizoid updates them automatically from the source API.

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Sorghum — Yield in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-yield-2/togo/

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About this data

Indicator
Sorghum — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,346 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.