Sorghum — Yield in Maldives

Maldives: Sorghum — Yield was 1,232 kg/ha in 2024. ▲ Rising

Latest (2024)
1,232 kg/ha
Change on year
up 0.5%
World rank
65th
of 111 countries
All-time high
1,232 kg/ha
in 2024
All-time low
909.1 kg/ha
in 2005
Years of data
63
1961–2024

Sorghum — Yield in Maldives, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sorghum — yield in Maldives is 1,232 kg/ha, measured in 2024. That is the highest value across all 63 years on record.

The figure is up 0.5% on the previous year and up 8.4% over ten years.

Over the whole period, sorghum — yield in Maldives peaked at 1,232 kg/ha in 2024 and was at its lowest, 909.1 kg/ha, in 2005.

Maldives ranks 65th of 111 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Sorghum — Yield in Maldives, year by year

Annual values for Sorghum — Yield in Maldives, 1961 to 2024.
Year kg/ha Change
1961 1,000 kg/ha —
1962 1,000 kg/ha +0.0%
1963 1,000 kg/ha +0.0%
1964 1,000 kg/ha +0.0%
1965 1,000 kg/ha +0.0%
1966 1,000 kg/ha +0.0%
1967 1,000 kg/ha +0.0%
1968 1,000 kg/ha +0.0%
1969 1,000 kg/ha +0.0%
1970 1,000 kg/ha +0.0%
1971 1,000 kg/ha +0.0%
1972 1,000 kg/ha +0.0%
1973 1,000 kg/ha +0.0%
1974 1,000 kg/ha +0.0%
1975 1,000 kg/ha +0.0%
1976 1,000 kg/ha +0.0%
1977 1,000 kg/ha +0.0%
1978 1,000 kg/ha +0.0%
1979 1,000 kg/ha +0.0%
1980 1,000 kg/ha +0.0%
1981 1,000 kg/ha +0.0%
1982 1,000 kg/ha +0.0%
1983 1,000 kg/ha +0.0%
1984 1,000 kg/ha +0.0%
1985 1,000 kg/ha +0.0%
1986 1,000 kg/ha +0.0%
1987 1,000 kg/ha +0.0%
1988 1,000 kg/ha +0.0%
1989 1,000 kg/ha +0.0%
1990 1,000 kg/ha +0.0%
1991 1,000 kg/ha +0.0%
1992 1,000 kg/ha +0.0%
1993 1,000 kg/ha +0.0%
1994 1,000 kg/ha +0.0%
1995 1,000 kg/ha +0.0%
1997 1,041 kg/ha +4.1%
1998 1,052 kg/ha +1.0%
1999 1,065 kg/ha +1.3%
2000 1,076 kg/ha +1.0%
2001 1,096 kg/ha +1.9%
2002 1,099 kg/ha +0.3%
2003 1,100 kg/ha +0.1%
2004 1,150 kg/ha +4.5%
2005 909.1 kg/ha -20.9%
2006 1,222 kg/ha +34.4%
2007 1,217 kg/ha -0.4%
2008 1,222 kg/ha +0.4%
2009 1,158 kg/ha -5.3%
2010 1,156 kg/ha -0.1%
2011 1,155 kg/ha -0.1%
2012 1,136 kg/ha -1.6%
2013 1,136 kg/ha +0.0%
2014 1,136 kg/ha +0.0%
2015 1,168 kg/ha +2.8%
2016 1,178 kg/ha +0.8%
2017 1,195 kg/ha +1.5%
2018 1,204 kg/ha +0.8%
2019 1,210 kg/ha +0.4%
2020 1,216 kg/ha +0.5%
2021 1,225 kg/ha +0.8%
2022 1,219 kg/ha -0.5%
2023 1,225 kg/ha +0.5%
2024 1,232 kg/ha +0.5%

Maldives compared with similar countries

  • Maldives's 1,232 kg/ha is below the median for upper middle income countries, which is 2,374 kg/ha, 52% of the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,000 kg/ha 1,000 kg/ha 1,000 kg/ha 9
1970s 1,000 kg/ha 1,000 kg/ha 1,000 kg/ha 10
1980s 1,000 kg/ha 1,000 kg/ha 1,000 kg/ha 10
1990s 1,018 kg/ha 1,000 kg/ha 1,065 kg/ha 9
2000s 1,125 kg/ha 909.1 kg/ha 1,222 kg/ha 10
2010s 1,168 kg/ha 1,136 kg/ha 1,210 kg/ha 10
2020s 1,223 kg/ha 1,216 kg/ha 1,232 kg/ha 5

Countries ranked near Maldives

  1. 62 Russian Federation 1,268 kg/ha compare
  2. 63 Ghana 1,260 kg/ha compare
  3. 64 Guatemala 1,242 kg/ha compare
  4. 66 Ethiopia PDR 1,225 kg/ha compare
  5. 67 North Macedonia 1,216 kg/ha compare
  6. 68 Rwanda 1,214 kg/ha compare

See the full ranking of 153 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is sorghum — yield in Maldives?
Sorghum — yield in Maldives was 1,232 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — yield recorded in Maldives?
The highest recorded value was 1,232 kg/ha in 2024.
What is the lowest sorghum — yield recorded in Maldives?
The lowest recorded value was 909.1 kg/ha in 2005.
How does Maldives rank for sorghum — yield?
Maldives ranks 65th out of 111 countries with data for 2024.
Is sorghum — yield rising or falling in Maldives?
Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Yield. Statizoid updates them automatically from the source API.

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Sorghum — Yield in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-yield-2/maldives/

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About this data

Indicator
Sorghum — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,346 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.