Sorghum — Production in Spain

Spain: Sorghum — Production was 27,210 t in 2024. ◆ Volatile

Latest (2024)
27,210 t
Change on year
down 13.3%
World rank
61st
of 120 countries
All-time high
283,700 t
in 1978
All-time low
508 t
in 1962
Years of data
64
1961–2024

Sorghum — Production in Spain, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for sorghum — production in Spain is 27,210 t, measured in 2024.

Compared with earlier readings it is down 13.3% on the previous year and down 42.9% over ten years.

Over the whole period, sorghum — production in Spain peaked at 283,700 t in 1978 and was at its lowest, 508 t, in 1962.

That places Spain 61st out of 120 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Production in Spain, year by year

Annual values for Sorghum — Production in Spain, 1961 to 2024.
Year t Change
1961 519 t —
1962 508 t -2.1%
1963 1,370 t +169.7%
1964 50,900 t +3615.3%
1965 42,800 t -15.9%
1966 39,800 t -7.0%
1967 44,098 t +10.8%
1968 91,128 t +106.6%
1969 142,030 t +55.9%
1970 189,500 t +33.4%
1971 173,100 t -8.7%
1972 177,500 t +2.5%
1973 164,200 t -7.5%
1974 157,300 t -4.2%
1975 144,200 t -8.3%
1976 158,900 t +10.2%
1977 192,000 t +20.8%
1978 283,700 t +47.8%
1979 215,400 t -24.1%
1980 185,800 t -13.7%
1981 143,100 t -23.0%
1982 114,500 t -20.0%
1983 78,900 t -31.1%
1984 95,200 t +20.7%
1985 98,469 t +3.4%
1986 97,284 t -1.2%
1987 77,936 t -19.9%
1988 98,000 t +25.7%
1989 120,700 t +23.2%
1990 88,900 t -26.3%
1991 104,000 t +17.0%
1992 48,900 t -53.0%
1993 22,305 t -54.4%
1994 77,800 t +248.8%
1995 27,500 t -64.7%
1996 43,900 t +59.6%
1997 48,576 t +10.7%
1998 57,100 t +17.5%
1999 47,000 t -17.7%
2000 41,587 t -11.5%
2001 33,084 t -20.4%
2002 28,846 t -12.8%
2003 21,315 t -26.1%
2004 24,581 t +15.3%
2005 22,119 t -10.0%
2006 20,519 t -7.2%
2007 26,000 t +26.7%
2008 22,397 t -13.9%
2009 32,782 t +46.4%
2010 36,561 t +11.5%
2011 36,643 t +0.2%
2012 27,400 t -25.2%
2013 45,100 t +64.6%
2014 47,661 t +5.7%
2015 50,335 t +5.6%
2016 36,361 t -27.8%
2017 30,138 t -17.1%
2018 26,180 t -13.1%
2019 25,730 t -1.7%
2020 21,560 t -16.2%
2021 16,490 t -23.5%
2022 14,970 t -9.2%
2023 31,380 t +109.6%
2024 27,210 t -13.3%

Spain compared with similar countries

  • Spain's 27,210 t is above the median for high income countries, which is 3,200 t, 8.5× the median. (28 countries reporting)
  • Spain's 27,210 t is above the median for Europe & Central Asia, which is 4,450 t, 6.1× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Sorghum — Production in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1964 +3615.3% 1,370 t 50,900 t
1994 +248.8% 22,305 t 77,800 t
1963 +169.7% 508 t 1,370 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,906 t 508 t 142,030 t 9
1970s 185,580 t 144,200 t 283,700 t 10
1980s 110,989 t 77,936 t 185,800 t 10
1990s 56,598 t 22,305 t 104,000 t 10
2000s 27,323 t 20,519 t 41,587 t 10
2010s 36,211 t 25,730 t 50,335 t 10
2020s 22,322 t 14,970 t 31,380 t 5

Countries ranked near Spain

  1. 59 Uzbekistan 29,359 t compare
  2. 60 Guinea-Bissau 29,000 t compare
  3. 62 Nicaragua 26,596 t compare
  4. 63 Romania 24,880 t compare
  5. 64 Belize 24,084 t compare

See the full ranking of 163 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is sorghum — production in Spain?
Sorghum — production in Spain was 27,210 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — production recorded in Spain?
The highest recorded value was 283,700 t in 1978.
What is the lowest sorghum — production recorded in Spain?
The lowest recorded value was 508 t in 1962.
How does Spain rank for sorghum — production?
Spain ranks 61st out of 120 countries with data for 2024.
Is sorghum — production rising or falling in Spain?
Over the last ten years it is down 42.9%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sorghum — Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/sorghum-production/spain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/sorghum-production/spain/">Sorghum — Production in Spain</a> — Statizoid

About this data

Indicator
Sorghum — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 8,613 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.