Sorghum and products — Food supply in Côte d'Ivoire

Côte d'Ivoire: Sorghum and products — Food supply was 186,058 million Kcal in 2023. ▲ Rising

Latest (2023)
186,058 million Kcal
Change on year
up 1.5%
World rank
18th
of 26 countries
All-time high
186,058 million Kcal
in 2023
All-time low
114,844 million Kcal
in 2011
Years of data
14
2010–2023

Sorghum and products — Food supply in Côte d'Ivoire, 2010–2023

050.0k100.0k150.0k200.0k2010201620232010: 118.1k million Kcal2011: 114.8k million Kcal2012: 121.5k million Kcal2013: 126.6k million Kcal2014: 127.1k million Kcal2015: 136.6k million Kcal2016: 146.6k million Kcal2017: 158.1k million Kcal2018: 175.0k million Kcal2019: 169.9k million Kcal2020: 179.8k million Kcal2021: 177.5k million Kcal2022: 183.4k million Kcal2023: 186.1k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Côte d'Ivoire recorded 186,058 million Kcal for sorghum and products — food supply in 2023. That is the highest value across all 14 years on record.

That represents a change of up 1.5% on the previous year and up 46.9% over ten years.

Over the whole period, sorghum and products — food supply in Côte d'Ivoire peaked at 186,058 million Kcal in 2023 and was at its lowest, 114,844 million Kcal, in 2011.

That places Côte d'Ivoire 18th out of 26 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Sorghum and products — Food supply in Côte d'Ivoire, year by year

Annual values for Sorghum and products — Food supply (kcal) in Côte d'Ivoire, 2010 to 2023.
Year million Kcal Change
2010 118,124 million Kcal
2011 114,844 million Kcal -2.8%
2012 121,531 million Kcal +5.8%
2013 126,636 million Kcal +4.2%
2014 127,065 million Kcal +0.3%
2015 136,633 million Kcal +7.5%
2016 146,615 million Kcal +7.3%
2017 158,124 million Kcal +7.8%
2018 174,986 million Kcal +10.7%
2019 169,885 million Kcal -2.9%
2020 179,846 million Kcal +5.9%
2021 177,480 million Kcal -1.3%
2022 183,396 million Kcal +3.3%
2023 186,058 million Kcal +1.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 139,444 million Kcal 114,844 million Kcal 174,986 million Kcal 10
2020s 181,695 million Kcal 177,480 million Kcal 186,058 million Kcal 4

Countries ranked near Côte d'Ivoire

  1. 15 Saudi Arabia 429,780 million Kcal compare
  2. 16 Mozambique 367,660 million Kcal compare
  3. 17 Myanmar 346,205 million Kcal compare
  4. 18 El Salvador 247,058 million Kcal compare
  5. 19 Mauritania 211,053 million Kcal compare
  6. 20 Uganda 178,193 million Kcal compare
  7. 21 Malawi 173,487 million Kcal compare

See the full ranking of 107 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is sorghum and products — food supply in Côte d'Ivoire?
Sorghum and products — food supply in Côte d'Ivoire was 186,058 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum and products — food supply recorded in Côte d'Ivoire?
The highest recorded value was 186,058 million Kcal in 2023.
What is the lowest sorghum and products — food supply recorded in Côte d'Ivoire?
The lowest recorded value was 114,844 million Kcal in 2011.
How does Côte d'Ivoire rank for sorghum and products — food supply?
Côte d'Ivoire ranks 18th out of 26 countries with data for 2023.
Is sorghum and products — food supply rising or falling in Côte d'Ivoire?
Over the last ten years it is up 46.9%. The long-run trend across the full record is rising.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Food supply (kcal). Statizoid updates them automatically from the source API.

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Sorghum and products — Food supply in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/sorghum-and-products-food-supply-kcal/cote-d-ivoire-3/

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About this data

Indicator
Sorghum and products — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 1,371 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.