Sorghum and products — Feed in Uzbekistan
Uzbekistan: Sorghum and products — Feed was 16 1000 t in 2023. ◆ Volatile
Sorghum and products — Feed in Uzbekistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sorghum and products — feed in Uzbekistan is 16 1000 t, measured in 2023.
That represents a change of up 128.6% over ten years.
Over the whole period, sorghum and products — feed in Uzbekistan peaked at 21 1000 t in 2021 and was at its lowest, 6 1000 t, in 2018.
That places Uzbekistan 40th out of 135 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum and products — Feed in Uzbekistan, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 16 1000 t | — |
| 2011 | 7 1000 t | -56.2% |
| 2012 | 7 1000 t | +0.0% |
| 2013 | 7 1000 t | +0.0% |
| 2014 | 7 1000 t | +0.0% |
| 2015 | 7 1000 t | +0.0% |
| 2016 | 7 1000 t | +0.0% |
| 2017 | 7 1000 t | +0.0% |
| 2018 | 6 1000 t | -14.3% |
| 2019 | 6 1000 t | +0.0% |
| 2020 | 19 1000 t | +216.7% |
| 2021 | 21 1000 t | +10.5% |
| 2022 | 16 1000 t | -23.8% |
| 2023 | 16 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 7.7 1000 t | 6 1000 t | 16 1000 t | 10 |
| 2020s | 18 1000 t | 16 1000 t | 21 1000 t | 4 |
Countries ranked near Uzbekistan
- 39 Romania 17 1000 t compare
- 41 Poland 15 1000 t compare
- 41 United Kingdom of Great Britain and Northern Ireland 15 1000 t compare
- 43 Ecuador 13 1000 t compare
- 43 South Africa 13 1000 t compare
More agriculture & rural data for Uzbekistan
- Agriculture, forestry, and fishing, value added (current US$), annual 13.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1656 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 657.13 current US$ per person (2025)
- Rural population, annual growth rate 1.86 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4898 units per person (2025)
- Agriculture share gdp 16.56 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.56 (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is sorghum and products — feed in Uzbekistan?
- Sorghum and products — feed in Uzbekistan was 16 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum and products — feed recorded in Uzbekistan?
- The highest recorded value was 21 1000 t in 2021.
- What is the lowest sorghum and products — feed recorded in Uzbekistan?
- The lowest recorded value was 6 1000 t in 2018.
- How does Uzbekistan rank for sorghum and products — feed?
- Uzbekistan ranks 40th out of 135 countries with data for 2023.
- Is sorghum and products — feed rising or falling in Uzbekistan?
- Over the last ten years it is up 128.6%. The long-run trend across the full record is volatile.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.