Sorghum and products — Fat supply quantity in Zambia

Zambia: Sorghum and products — Fat supply quantity was 0.01 g/cap/d in 2023. ▼ Falling

Latest (2023)
0.01 g/cap/d
Change on year
down 66.7%
World rank
42nd
of 69 countries
All-time high
0.06 g/cap/d
in 2010
All-time low
0.01 g/cap/d
in 2015
Years of data
14
2010–2023

Sorghum and products — Fat supply quantity in Zambia, 2010–2023

0.010.020.030.040.050.062010201620232010: 0.06 g/cap/d2011: 0.05 g/cap/d2012: 0.03 g/cap/d2013: 0.03 g/cap/d2014: 0.03 g/cap/d2015: 0.01 g/cap/d2016: 0.03 g/cap/d2017: 0.04 g/cap/d2018: 0.03 g/cap/d2019: 0.01 g/cap/d2020: 0.05 g/cap/d2021: 0.04 g/cap/d2022: 0.03 g/cap/d2023: 0.01 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Zambia recorded 0.01 g/cap/d for sorghum and products — fat supply quantity in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 66.7% on the previous year and down 66.7% over ten years.

Over the whole period, sorghum and products — fat supply quantity in Zambia peaked at 0.06 g/cap/d in 2010 and was at its lowest, 0.01 g/cap/d, in 2015.

That places Zambia 42nd out of 69 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Sorghum and products — Fat supply quantity in Zambia, year by year

Annual values for Sorghum and products — Fat supply quantity (g/capita/day) in Zambia, 2010 to 2023.
Year g/cap/d Change
2010 0.06 g/cap/d
2011 0.05 g/cap/d -16.7%
2012 0.03 g/cap/d -40.0%
2013 0.03 g/cap/d +0.0%
2014 0.03 g/cap/d +0.0%
2015 0.01 g/cap/d -66.7%
2016 0.03 g/cap/d +200.0%
2017 0.04 g/cap/d +33.3%
2018 0.03 g/cap/d -25.0%
2019 0.01 g/cap/d -66.7%
2020 0.05 g/cap/d +400.0%
2021 0.04 g/cap/d -20.0%
2022 0.03 g/cap/d -25.0%
2023 0.01 g/cap/d -66.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.032 g/cap/d 0.01 g/cap/d 0.06 g/cap/d 10
2020s 0.0325 g/cap/d 0.01 g/cap/d 0.05 g/cap/d 4

Countries ranked near Zambia

  1. 40 Bahrain 0.02 g/cap/d compare
  2. 40 Tunisia 0.02 g/cap/d compare
  3. 42 Qatar 0.01 g/cap/d compare
  4. 42 Pakistan 0.01 g/cap/d compare
  5. 45 China, Macao SAR 0 g/cap/d
  6. 45 Liberia 0 g/cap/d
  7. 45 Gabon 0 g/cap/d
  8. 45 Vanuatu 0 g/cap/d
  9. 45 Afghanistan 0 g/cap/d compare
  10. 45 Mongolia 0 g/cap/d
  11. 45 Seychelles 0 g/cap/d
  12. 45 Turkmenistan 0 g/cap/d
  13. 45 Antigua and Barbuda 0 g/cap/d compare
  14. 45 Algeria 0 g/cap/d compare
  15. 45 Georgia 0 g/cap/d
  16. 45 Angola 0 g/cap/d
  17. 45 Bosnia and Herzegovina 0 g/cap/d
  18. 45 Canada 0 g/cap/d
  19. 45 Colombia 0 g/cap/d
  20. 45 Bangladesh 0 g/cap/d
  21. 45 Australia 0 g/cap/d compare
  22. 45 Uzbekistan 0 g/cap/d
  23. 45 Sri Lanka 0 g/cap/d compare
  24. 45 Nepal 0 g/cap/d
  25. 45 Spain 0 g/cap/d
  26. 45 Morocco 0 g/cap/d compare
  27. 45 Australia and New Zealand 0 g/cap/d compare
  28. 45 Russian Federation 0 g/cap/d
  29. 45 Ukraine 0 g/cap/d compare

See the full ranking of 107 places →

More agriculture & rural data for Zambia

All data for Zambia →

Frequently asked questions

What is sorghum and products — fat supply quantity in Zambia?
Sorghum and products — fat supply quantity in Zambia was 0.01 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum and products — fat supply quantity recorded in Zambia?
The highest recorded value was 0.06 g/cap/d in 2010.
What is the lowest sorghum and products — fat supply quantity recorded in Zambia?
The lowest recorded value was 0.01 g/cap/d in 2015.
How does Zambia rank for sorghum and products — fat supply quantity?
Zambia ranks 42nd out of 69 countries with data for 2023.
Is sorghum and products — fat supply quantity rising or falling in Zambia?
Over the last ten years it is down 66.7%. The long-run trend across the full record is falling.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Fat supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Sorghum and products — Fat supply quantity in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/sorghum-and-products-fat-supply-quantity-g-capita-day/zambia/

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About this data

Indicator
Sorghum and products — Fat supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 1,371 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.