Skim milk of cows — Production in Honduras

Honduras: Skim milk of cows — Production was 132,561 t in 2023. ▲ Rising

Latest (2023)
132,561 t
Change on year
down 0.1%
World rank
70th
of 129 countries
All-time high
152,000 t
in 2008
All-time low
52,060 t
in 1961
Years of data
63
1961–2023

Skim milk of cows — Production in Honduras, 1961–2023

60.0k80.0k100.0k120.0k140.0k160.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, skim milk of cows — production in Honduras stood at 132,561 t.

That represents a change of down 0.1% on the previous year and up 2.6% over ten years.

Over the whole period, skim milk of cows — production in Honduras peaked at 152,000 t in 2008 and was at its lowest, 52,060 t, in 1961.

That places Honduras 70th out of 129 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Skim milk of cows — Production in Honduras, year by year

Annual values for Skim milk of cows — Production in Honduras, 1961 to 2023.
Year t Change
1961 52,060 t
1962 52,725 t +1.3%
1963 54,910 t +4.1%
1964 56,050 t +2.1%
1965 57,760 t +3.1%
1966 58,520 t +1.3%
1967 66,690 t +14.0%
1968 71,630 t +7.4%
1969 71,535 t -0.1%
1970 66,500 t -7.0%
1971 69,065 t +3.9%
1972 71,915 t +4.1%
1973 74,575 t +3.7%
1974 72,675 t -2.5%
1975 74,100 t +2.0%
1976 76,000 t +2.6%
1977 76,000 t +0.0%
1978 76,000 t +0.0%
1979 76,000 t +0.0%
1980 76,000 t +0.0%
1981 76,000 t +0.0%
1982 76,000 t +0.0%
1983 76,950 t +1.2%
1984 76,950 t +0.0%
1985 76,950 t +0.0%
1986 76,950 t +0.0%
1987 76,950 t +0.0%
1988 76,950 t +0.0%
1989 76,950 t +0.0%
1990 76,950 t +0.0%
1991 76,950 t +0.0%
1992 76,950 t +0.0%
1993 72,200 t -6.2%
1994 63,365 t -12.2%
1995 69,350 t +9.4%
1996 74,266 t +7.1%
1997 80,858 t +8.9%
1998 81,508 t +0.8%
1999 82,190 t +0.8%
2000 84,388 t +2.7%
2001 83,574 t -1.0%
2002 110,970 t +32.8%
2003 113,960 t +2.7%
2004 122,720 t +7.7%
2005 125,540 t +2.3%
2006 125,400 t -0.1%
2007 142,500 t +13.6%
2008 152,000 t +6.7%
2009 133,950 t -11.9%
2010 137,910 t +3.0%
2011 126,784 t -8.1%
2012 130,264 t +2.7%
2013 129,202 t -0.8%
2014 127,593 t -1.2%
2015 128,998 t +1.1%
2016 131,338 t +1.8%
2017 131,285 t -0.0%
2018 131,658 t +0.3%
2019 130,116 t -1.2%
2020 132,523 t +1.8%
2021 131,536 t -0.7%
2022 132,684 t +0.9%
2023 132,561 t -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 60,209 t 52,060 t 71,630 t 9
1970s 73,283 t 66,500 t 76,000 t 10
1980s 76,665 t 76,000 t 76,950 t 10
1990s 75,459 t 63,365 t 82,190 t 10
2000s 119,500 t 83,574 t 152,000 t 10
2010s 130,515 t 126,784 t 137,910 t 10
2020s 132,326 t 131,536 t 132,684 t 4

Countries ranked near Honduras

  1. 67 Israel 161,936 t compare
  2. 68 Latvia 158,736 t compare
  3. 69 Estonia 145,018 t compare
  4. 71 Serbia 131,643 t compare
  5. 72 Yemen 130,168 t compare
  6. 73 Slovenia 110,186 t compare

See the full ranking of 168 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is skim milk of cows — production in Honduras?
Skim milk of cows — production in Honduras was 132,561 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk of cows — production recorded in Honduras?
The highest recorded value was 152,000 t in 2008.
What is the lowest skim milk of cows — production recorded in Honduras?
The lowest recorded value was 52,060 t in 1961.
How does Honduras rank for skim milk of cows — production?
Honduras ranks 70th out of 129 countries with data for 2023.
Is skim milk of cows — production rising or falling in Honduras?
Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim milk of cows — Production. Statizoid updates them automatically from the source API.

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Skim milk of cows — Production in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/skim-milk-of-cows-production/honduras/

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About this data

Indicator
Skim milk of cows — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 8,903 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.