Sisal — Production in Brazil

Brazil: Sisal — Production was 150,584 t in 2013. ▼ Falling

Latest (2013)
150,584 t
Change on year
up 69.0%
World rank
1st
of 23 countries
All-time high
314,314 t
in 1975
All-time low
89,128 t
in 2012
Years of data
53
1961–2013

Sisal — Production in Brazil, 1961–2013

100.0k150.0k200.0k250.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, sisal — production in Brazil stood at 150,584 t.

Compared with earlier readings it is up 69.0% on the previous year and down 19.5% over ten years.

Over the whole period, sisal — production in Brazil peaked at 314,314 t in 1975 and was at its lowest, 89,128 t, in 2012.

Brazil ranks 1st of 23 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 182,600 t 164,200 t 205,000 t 9
1970s 246,599 t 166,438 t 314,314 t 10
1980s 227,044 t 180,859 t 290,901 t 10
1990s 155,410 t 115,816 t 233,721 t 10
2000s 216,636 t 171,266 t 280,005 t 10
2010s 192,511 t 89,128 t 283,797 t 4

Countries ranked near Brazil

  1. 2 United Republic of Tanzania 34,875 t compare
  2. 3 Kenya 28,000 t compare
  3. 4 Madagascar 18,950 t compare

See the full ranking of 43 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is sisal — production in Brazil?
Sisal — production in Brazil was 150,584 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal — production recorded in Brazil?
The highest recorded value was 314,314 t in 1975.
What is the lowest sisal — production recorded in Brazil?
The lowest recorded value was 89,128 t in 2012.
How does Brazil rank for sisal — production?
Brazil ranks 1st out of 23 countries with data for 2013.
Is sisal — production rising or falling in Brazil?
Over the last ten years it is down 19.5%. The long-run trend across the full record is falling.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sisal — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,226 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.