Sisal — Export Quantity in Morocco

Morocco: Sisal — Export Quantity was 6 t in 2013. ◆ Volatile

Latest (2013)
6 t
Change on year
up 100.0%
World rank
4th
of 76 countries
All-time high
122 t
in 2003
All-time low
0 t
in 1961
Years of data
53
1961–2013

Sisal — Export Quantity in Morocco, 1961–2013

0255075100125196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, sisal — export quantity in Morocco stood at 6 t.

Compared with earlier readings it is up 100.0% on the previous year and down 95.1% over ten years.

Over the whole period, sisal — export quantity in Morocco peaked at 122 t in 2003 and was at its lowest, 0 t, in 1961.

That places Morocco 4th out of 76 countries with data for 2013, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 10.8 t 0 t 24 t 10
2000s 51.9 t 7 t 122 t 10
2010s 19.5 t 3 t 57 t 4

Countries ranked near Morocco

  1. 1 Kenya 16,655 t compare
  2. 2 Philippines 3,746 t compare
  3. 3 Belgium-Luxembourg 685 t compare
  4. 5 Haiti 4 t compare
  5. 5 Caribbean 4 t compare
  6. 7 Nepal 2 t compare

See the full ranking of 107 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is sisal — export quantity in Morocco?
Sisal — export quantity in Morocco was 6 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest sisal — export quantity recorded in Morocco?
The highest recorded value was 122 t in 2003.
What is the lowest sisal — export quantity recorded in Morocco?
The lowest recorded value was 0 t in 1961.
How does Morocco rank for sisal — export quantity?
Morocco ranks 4th out of 76 countries with data for 2013.
Is sisal — export quantity rising or falling in Morocco?
Over the last ten years it is down 95.1%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal — Export Quantity. Statizoid updates them automatically from the source API.

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CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sisal — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
107 places, 5,472 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.