Silk — Domestic supply quantity in Lebanon

Lebanon: Silk — Domestic supply quantity was 40 t in 2013. ◆ Volatile

Latest (2013)
40 t
Change on year
unchanged
World rank
36th
of 116 countries
All-time high
170 t
in 1970
All-time low
30 t
in 1979
Years of data
53
1961–2013

Silk — Domestic supply quantity in Lebanon, 1961–2013

50100150196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Lebanon recorded 40 t for silk — domestic supply quantity in 2013.

The figure is down 13.0% over ten years.

Over the whole period, silk — domestic supply quantity in Lebanon peaked at 170 t in 1970 and was at its lowest, 30 t, in 1979.

That places Lebanon 36th out of 116 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 102.33 t 68 t 165 t 9
1970s 102.4 t 30 t 170 t 10
1980s 36.5 t 30 t 42 t 10
1990s 54.7 t 45 t 62 t 10
2000s 48.2 t 34 t 74 t 10
2010s 40 t 40 t 40 t 4

Countries ranked near Lebanon

  1. 33 Madagascar 49 t compare
  2. 33 Nepal 49 t compare
  3. 35 Azerbaijan 47 t compare
  4. 37 Peru 39 t compare
  5. 38 Switzerland 31 t compare
  6. 39 Philippines 25 t compare

See the full ranking of 146 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is silk — domestic supply quantity in Lebanon?
Silk — domestic supply quantity in Lebanon was 40 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — domestic supply quantity recorded in Lebanon?
The highest recorded value was 170 t in 1970.
What is the lowest silk — domestic supply quantity recorded in Lebanon?
The lowest recorded value was 30 t in 1979.
How does Lebanon rank for silk — domestic supply quantity?
Lebanon ranks 36th out of 116 countries with data for 2013.
Is silk — domestic supply quantity rising or falling in Lebanon?
Over the last ten years it is down 13.0%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Silk — Domestic supply quantity in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/silk-domestic-supply-quantity/lebanon/

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About this data

Indicator
Silk — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 6,929 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.