Sheep and Goat Meat — Yield/Carcass Weight in Estonia

Estonia: Sheep and Goat Meat — Yield/Carcass Weight was 20 kg/An in 2024. ▬ Flat

Latest (2024)
20 kg/An
Change on year
down 4.8%
World rank
37th
of 184 countries
All-time high
29 kg/An
in 2016
All-time low
17 kg/An
in 2015
Years of data
33
1992–2024

Sheep and Goat Meat — Yield/Carcass Weight in Estonia, 1992–2024

01020301992200820241992: 23 kg/An1993: 21 kg/An1994: 23 kg/An1995: 21 kg/An1996: 20 kg/An1997: 24 kg/An1998: 22 kg/An1999: 19 kg/An2000: 20 kg/An2001: 19 kg/An2002: 19 kg/An2003: 20 kg/An2004: 19 kg/An2005: 22 kg/An2006: 21 kg/An2007: 19 kg/An2008: 21 kg/An2009: 19 kg/An2010: 19 kg/An2011: 19 kg/An2012: 18 kg/An2013: 19 kg/An2014: 18 kg/An2015: 17 kg/An2016: 29 kg/An2017: 28 kg/An2018: 18 kg/An2019: 19 kg/An2020: 21 kg/An2021: 21 kg/An2022: 19 kg/An2023: 21 kg/An2024: 20 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

In 2024, sheep and goat meat — yield/carcass weight in Estonia stood at 20 kg/An.

Compared with earlier readings it is down 4.8% on the previous year and up 11.1% over ten years.

Over the whole period, sheep and goat meat — yield/carcass weight in Estonia peaked at 29 kg/An in 2016 and was at its lowest, 17 kg/An, in 2015.

Estonia ranks 37th of 184 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
1990s 21.62 kg/An 19 kg/An 24 kg/An 8
2000s 19.9 kg/An 19 kg/An 22 kg/An 10
2010s 20.4 kg/An 17 kg/An 29 kg/An 10
2020s 20.4 kg/An 19 kg/An 21 kg/An 5

Countries ranked near Estonia

  1. 37 Algeria 20 kg/An compare
  2. 37 Belgium-Luxembourg 20 kg/An compare
  3. 37 Belize 20 kg/An compare
  4. 37 Cuba 20 kg/An compare
  5. 37 Germany 20 kg/An compare
  6. 37 Kazakhstan 20 kg/An compare
  7. 37 Lithuania 20 kg/An compare
  8. 37 Mauritius 20 kg/An compare
  9. 37 New Zealand 20 kg/An compare
  10. 37 Norway 20 kg/An compare
  11. 37 Saudi Arabia 20 kg/An compare
  12. 37 Serbia 20 kg/An compare
  13. 37 Switzerland 20 kg/An compare

See the full ranking of 234 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is sheep and goat meat — yield/carcass weight in Estonia?
Sheep and goat meat — yield/carcass weight in Estonia was 20 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — yield/carcass weight recorded in Estonia?
The highest recorded value was 29 kg/An in 2016.
What is the lowest sheep and goat meat — yield/carcass weight recorded in Estonia?
The lowest recorded value was 17 kg/An in 2015.
How does Estonia rank for sheep and goat meat — yield/carcass weight?
Estonia ranks 37th out of 184 countries with data for 2024.
Is sheep and goat meat — yield/carcass weight rising or falling in Estonia?
Over the last ten years it is up 11.1%. The long-run trend across the full record is flat.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Yield/Carcass Weight in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-yield-carcass-weight/estonia/

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About this data

Indicator
Sheep and Goat Meat — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,562 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.