Sheep and Goat Meat — Yield/Carcass Weight in Egypt
Egypt: Sheep and Goat Meat — Yield/Carcass Weight was 35 kg/An in 2024. ▲ Rising
Sheep and Goat Meat — Yield/Carcass Weight in Egypt, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, sheep and goat meat — yield/carcass weight in Egypt stood at 35 kg/An. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 29.6% over ten years.
Over the whole period, sheep and goat meat — yield/carcass weight in Egypt peaked at 35 kg/An in 2019 and was at its lowest, 18 kg/An, in 1991.
That places Egypt 5th out of 245 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep and Goat Meat — Yield/Carcass Weight in Egypt, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 22 kg/An | — |
| 1962 | 22 kg/An | +0.0% |
| 1963 | 23 kg/An | +4.5% |
| 1964 | 22 kg/An | -4.3% |
| 1965 | 22 kg/An | +0.0% |
| 1966 | 22 kg/An | +0.0% |
| 1967 | 23 kg/An | +4.5% |
| 1968 | 23 kg/An | +0.0% |
| 1969 | 22 kg/An | -4.3% |
| 1970 | 22 kg/An | +0.0% |
| 1971 | 22 kg/An | +0.0% |
| 1972 | 22 kg/An | +0.0% |
| 1973 | 21 kg/An | -4.5% |
| 1974 | 22 kg/An | +4.8% |
| 1975 | 20 kg/An | -9.1% |
| 1976 | 21 kg/An | +5.0% |
| 1977 | 21 kg/An | +0.0% |
| 1978 | 21 kg/An | +0.0% |
| 1979 | 21 kg/An | +0.0% |
| 1980 | 21 kg/An | +0.0% |
| 1981 | 21 kg/An | +0.0% |
| 1982 | 21 kg/An | +0.0% |
| 1983 | 22 kg/An | +4.8% |
| 1984 | 22 kg/An | +0.0% |
| 1985 | 22 kg/An | +0.0% |
| 1986 | 22 kg/An | +0.0% |
| 1987 | 22 kg/An | +0.0% |
| 1988 | 22 kg/An | +0.0% |
| 1989 | 22 kg/An | +0.0% |
| 1990 | 22 kg/An | +0.0% |
| 1991 | 18 kg/An | -18.2% |
| 1992 | 22 kg/An | +22.2% |
| 1993 | 22 kg/An | +0.0% |
| 1994 | 29 kg/An | +31.8% |
| 1995 | 29 kg/An | +0.0% |
| 1996 | 29 kg/An | +0.0% |
| 1997 | 29 kg/An | +0.0% |
| 1998 | 29 kg/An | +0.0% |
| 1999 | 29 kg/An | +0.0% |
| 2000 | 29 kg/An | +0.0% |
| 2001 | 29 kg/An | +0.0% |
| 2002 | 30 kg/An | +3.4% |
| 2003 | 29 kg/An | -3.3% |
| 2004 | 29 kg/An | +0.0% |
| 2005 | 32 kg/An | +10.3% |
| 2006 | 31 kg/An | -3.1% |
| 2007 | 29 kg/An | -6.5% |
| 2008 | 30 kg/An | +3.4% |
| 2009 | 31 kg/An | +3.3% |
| 2010 | 27 kg/An | -12.9% |
| 2011 | 27 kg/An | +0.0% |
| 2012 | 28 kg/An | +3.7% |
| 2013 | 27 kg/An | -3.6% |
| 2014 | 27 kg/An | +0.0% |
| 2015 | 26 kg/An | -3.7% |
| 2016 | 26 kg/An | +0.0% |
| 2017 | 28 kg/An | +7.7% |
| 2018 | 25 kg/An | -10.7% |
| 2019 | 35 kg/An | +40.0% |
| 2020 | 35 kg/An | +0.0% |
| 2021 | 34 kg/An | -2.9% |
| 2022 | 35 kg/An | +2.9% |
| 2023 | 35 kg/An | +0.0% |
| 2024 | 35 kg/An | +0.0% |
Egypt compared with similar countries
- Egypt's 35 kg/An is above the median for lower middle income countries, which is 14 kg/An, 2.5× the median. (40 countries reporting)
- Egypt's 35 kg/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17.5 kg/An, 2.0× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22.33 kg/An | 22 kg/An | 23 kg/An | 9 |
| 1970s | 21.3 kg/An | 20 kg/An | 22 kg/An | 10 |
| 1980s | 21.7 kg/An | 21 kg/An | 22 kg/An | 10 |
| 1990s | 25.8 kg/An | 18 kg/An | 29 kg/An | 10 |
| 2000s | 29.9 kg/An | 29 kg/An | 32 kg/An | 10 |
| 2010s | 27.6 kg/An | 25 kg/An | 35 kg/An | 10 |
| 2020s | 34.8 kg/An | 34 kg/An | 35 kg/An | 5 |
Countries ranked near Egypt
More agriculture & rural data for Egypt
- Cropland extent over the long-term, annual growth rate 1.08 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0355 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 1.08 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0355 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
Frequently asked questions
- What is sheep and goat meat — yield/carcass weight in Egypt?
- Sheep and goat meat — yield/carcass weight in Egypt was 35 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — yield/carcass weight recorded in Egypt?
- The highest recorded value was 35 kg/An in 2019.
- What is the lowest sheep and goat meat — yield/carcass weight recorded in Egypt?
- The lowest recorded value was 18 kg/An in 1991.
- How does Egypt rank for sheep and goat meat — yield/carcass weight?
- Egypt ranks 5th out of 245 countries with data for 2024.
- Is sheep and goat meat — yield/carcass weight rising or falling in Egypt?
- Over the last ten years it is up 29.6%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.