Sheep and Goat Meat — Production in Switzerland

Switzerland: Sheep and Goat Meat — Production was 5,438 t in 2024. ▲ Rising

Latest (2024)
5,438 t
Change on year
down 4.4%
World rank
133rd
of 245 countries
All-time high
7,057 t
in 2004
All-time low
2,962 t
in 1965
Years of data
64
1961–2024

Sheep and Goat Meat — Production in Switzerland, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sheep and goat meat — production in Switzerland stood at 5,438 t.

That represents a change of down 4.4% on the previous year and up 0.5% over ten years.

Over the whole period, sheep and goat meat — production in Switzerland peaked at 7,057 t in 2004 and was at its lowest, 2,962 t, in 1965.

That places Switzerland 133rd out of 245 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Production in Switzerland, year by year

Annual values for Sheep and Goat Meat — Production in Switzerland, 1961 to 2024.
Year t Change
1961 3,246 t —
1962 3,343 t +3.0%
1963 3,249 t -2.8%
1964 2,994 t -7.8%
1965 2,962 t -1.1%
1966 3,097 t +4.6%
1967 3,047 t -1.6%
1968 3,437 t +12.8%
1969 3,577 t +4.1%
1970 3,520 t -1.6%
1971 3,541 t +0.6%
1972 3,430 t -3.1%
1973 3,076 t -10.3%
1974 3,462 t +12.5%
1975 3,606 t +4.2%
1976 4,094 t +13.5%
1977 4,103 t +0.2%
1978 3,911 t -4.7%
1979 4,300 t +9.9%
1980 4,467 t +3.9%
1981 4,202 t -5.9%
1982 4,125 t -1.8%
1983 4,022 t -2.5%
1984 4,190 t +4.2%
1985 4,500 t +7.4%
1986 4,609 t +2.4%
1987 4,712 t +2.2%
1988 5,090 t +8.0%
1989 4,661 t -8.4%
1990 5,054 t +8.4%
1991 5,654 t +11.9%
1992 6,108 t +8.0%
1993 5,981 t -2.1%
1994 5,720 t -4.4%
1995 5,750 t +0.5%
1996 6,177 t +7.4%
1997 6,396 t +3.5%
1998 6,358 t -0.6%
1999 6,588 t +3.6%
2000 6,048 t -8.2%
2001 6,413 t +6.0%
2002 6,394 t -0.3%
2003 6,637 t +3.8%
2004 7,057 t +6.3%
2005 6,743 t -4.4%
2006 6,308 t -6.5%
2007 5,935 t -5.9%
2008 5,927 t -0.1%
2009 5,840 t -1.5%
2010 5,963 t +2.1%
2011 5,874 t -1.5%
2012 5,529 t -5.9%
2013 5,300 t -4.1%
2014 5,412 t +2.1%
2015 5,319 t -1.7%
2016 5,548 t +4.3%
2017 5,553 t +0.1%
2018 6,106 t +10.0%
2019 6,192 t +1.4%
2020 5,644 t -8.9%
2021 5,614 t -0.5%
2022 5,525 t -1.6%
2023 5,690 t +3.0%
2024 5,438 t -4.4%

Switzerland compared with similar countries

  • Switzerland's 5,438 t is above the median for high income countries, which is 4,310 t, 1.3× the median. (57 countries reporting)
  • Switzerland's 5,438 t is below the median for Europe & Central Asia, which is 7,803 t, 70% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,217 t 2,962 t 3,577 t 9
1970s 3,704 t 3,076 t 4,300 t 10
1980s 4,458 t 4,022 t 5,090 t 10
1990s 5,979 t 5,054 t 6,588 t 10
2000s 6,330 t 5,840 t 7,057 t 10
2010s 5,680 t 5,300 t 6,192 t 10
2020s 5,582 t 5,438 t 5,690 t 5

Countries ranked near Switzerland

  1. 130 Croatia 6,110 t compare
  2. 130 Croatia 6,110 t compare
  3. 132 Ecuador 6,074 t compare
  4. 134 Madagascar 5,203 t compare
  5. 134 Madagascar 5,203 t compare
  6. 136 Botswana 4,849 t compare

See the full ranking of 275 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is sheep and goat meat — production in Switzerland?
Sheep and goat meat — production in Switzerland was 5,438 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Switzerland?
The highest recorded value was 7,057 t in 2004.
What is the lowest sheep and goat meat — production recorded in Switzerland?
The lowest recorded value was 2,962 t in 1965.
How does Switzerland rank for sheep and goat meat — production?
Switzerland ranks 133rd out of 245 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Switzerland?
Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/switzerland/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 15,694 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.