Sheep and Goat Meat — Production in Iraq

Iraq: Sheep and Goat Meat — Production was 54,370 t in 2024. ▲ Rising

Latest (2024)
54,370 t
Change on year
down 0.9%
World rank
50th
of 185 countries
All-time high
58,650 t
in 2012
All-time low
21,730 t
in 1991
Years of data
64
1961–2024

Sheep and Goat Meat — Production in Iraq, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sheep and goat meat — production in Iraq stood at 54,370 t.

That represents a change of down 0.9% on the previous year and down 3.5% over ten years.

Over the whole period, sheep and goat meat — production in Iraq peaked at 58,650 t in 2012 and was at its lowest, 21,730 t, in 1991.

Iraq ranks 50th of 185 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep and Goat Meat — Production in Iraq, year by year

Annual values for Sheep and Goat Meat — Production in Iraq, 1961 to 2024.
Year t Change
1961 46,960 t —
1962 46,480 t -1.0%
1963 45,440 t -2.2%
1964 45,000 t -1.0%
1965 45,200 t +0.4%
1966 45,640 t +1.0%
1967 46,192 t +1.2%
1968 47,432 t +2.7%
1969 46,248 t -2.5%
1970 47,680 t +3.1%
1971 44,760 t -6.1%
1972 41,440 t -7.4%
1973 38,240 t -7.7%
1974 34,700 t -9.3%
1975 34,376 t -0.9%
1976 37,421 t +8.9%
1977 37,520 t +0.3%
1978 37,800 t +0.7%
1979 38,180 t +1.0%
1980 40,800 t +6.9%
1981 42,050 t +3.1%
1982 39,072 t -7.1%
1983 37,796 t -3.3%
1984 35,104 t -7.1%
1985 31,828 t -9.3%
1986 32,265 t +1.4%
1987 33,240 t +3.0%
1988 33,640 t +1.2%
1989 30,640 t -8.9%
1990 35,827 t +16.9%
1991 21,730 t -39.3%
1992 29,420 t +35.4%
1993 37,520 t +27.5%
1994 33,465 t -10.8%
1995 30,554 t -8.7%
1996 22,240 t -27.2%
1997 27,060 t +21.7%
1998 27,920 t +3.2%
1999 27,780 t -0.5%
2000 31,080 t +11.9%
2001 24,760 t -20.3%
2002 24,640 t -0.5%
2003 32,400 t +31.5%
2004 23,840 t -26.4%
2005 30,956 t +29.8%
2006 36,675 t +18.5%
2007 46,620 t +27.1%
2008 54,560 t +17.0%
2009 51,200 t -6.2%
2010 53,600 t +4.7%
2011 55,400 t +3.4%
2012 58,650 t +5.9%
2013 48,996 t -16.5%
2014 56,343 t +15.0%
2015 55,697 t -1.1%
2016 56,151 t +0.8%
2017 54,431 t -3.1%
2018 54,229 t -0.4%
2019 54,143 t -0.2%
2020 53,790 t -0.7%
2021 54,573 t +1.5%
2022 54,684 t +0.2%
2023 54,877 t +0.4%
2024 54,370 t -0.9%

Iraq compared with similar countries

  • Iraq's 54,370 t is above the median for upper middle income countries, which is 4,335 t, 12.5× the median. (48 countries reporting)
  • Iraq's 54,370 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 52,222 t, 1.0× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Sheep and Goat Meat — Production in Iraq changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -39.3% 35,827 t 21,730 t
1992 +35.4% 21,730 t 29,420 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 46,066 t 45,000 t 47,432 t 9
1970s 39,212 t 34,376 t 47,680 t 10
1980s 35,644 t 30,640 t 42,050 t 10
1990s 29,352 t 21,730 t 37,520 t 10
2000s 35,673 t 23,840 t 54,560 t 10
2010s 54,764 t 48,996 t 58,650 t 10
2020s 54,459 t 53,790 t 54,877 t 5

Countries ranked near Iraq

  1. 47 Greece 57,090 t compare
  2. 48 Yugoslav SFR 56,850 t compare
  3. 49 Romania 55,950 t compare
  4. 51 Oman 52,222 t compare
  5. 52 Kuwait 51,621 t compare
  6. 53 Niger 47,489 t compare

See the full ranking of 234 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is sheep and goat meat — production in Iraq?
Sheep and goat meat — production in Iraq was 54,370 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Iraq?
The highest recorded value was 58,650 t in 2012.
What is the lowest sheep and goat meat — production recorded in Iraq?
The lowest recorded value was 21,730 t in 1991.
How does Iraq rank for sheep and goat meat — production?
Iraq ranks 50th out of 185 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Iraq?
Over the last ten years it is down 3.5%. The long-run trend across the full record is rising.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/iraq/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,572 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.