Sheep and Goat Meat — Production in Brazil
Brazil: Sheep and Goat Meat — Production was 151,427 t in 2024. ▲ Rising
Sheep and Goat Meat — Production in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, sheep and goat meat — production in Brazil stood at 151,427 t. That is the highest value across all 64 years on record.
The figure is up 1.3% on the previous year and up 30.3% over ten years.
Over the whole period, sheep and goat meat — production in Brazil peaked at 151,427 t in 2024 and was at its lowest, 42,432 t, in 1961.
Brazil ranks 24th of 185 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep and Goat Meat — Production in Brazil, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 42,432 t | — |
| 1962 | 45,462 t | +7.1% |
| 1963 | 47,217 t | +3.9% |
| 1964 | 50,480 t | +6.9% |
| 1965 | 54,898 t | +8.8% |
| 1966 | 55,602 t | +1.3% |
| 1967 | 51,801 t | -6.8% |
| 1968 | 56,791 t | +9.6% |
| 1969 | 55,829 t | -1.7% |
| 1970 | 57,160 t | +2.4% |
| 1971 | 60,673 t | +6.1% |
| 1972 | 57,606 t | -5.1% |
| 1973 | 58,700 t | +1.9% |
| 1974 | 58,900 t | +0.3% |
| 1975 | 64,500 t | +9.5% |
| 1976 | 65,160 t | +1.0% |
| 1977 | 56,900 t | -12.7% |
| 1978 | 47,800 t | -16.0% |
| 1979 | 51,600 t | +7.9% |
| 1980 | 51,600 t | +0.0% |
| 1981 | 51,600 t | +0.0% |
| 1982 | 51,600 t | +0.0% |
| 1983 | 59,600 t | +15.5% |
| 1984 | 67,600 t | +13.4% |
| 1985 | 78,570 t | +16.2% |
| 1986 | 88,500 t | +12.6% |
| 1987 | 93,990 t | +6.2% |
| 1988 | 103,920 t | +10.6% |
| 1989 | 108,000 t | +3.9% |
| 1990 | 111,800 t | +3.5% |
| 1991 | 114,000 t | +2.0% |
| 1992 | 115,340 t | +1.2% |
| 1993 | 119,000 t | +3.2% |
| 1994 | 120,000 t | +0.8% |
| 1995 | 134,300 t | +11.9% |
| 1996 | 95,600 t | -28.8% |
| 1997 | 97,600 t | +2.1% |
| 1998 | 96,000 t | -1.6% |
| 1999 | 100,700 t | +4.9% |
| 2000 | 100,800 t | +0.1% |
| 2001 | 101,100 t | +0.3% |
| 2002 | 99,076 t | -2.0% |
| 2003 | 97,472 t | -1.6% |
| 2004 | 105,400 t | +8.1% |
| 2005 | 105,400 t | +0.0% |
| 2006 | 106,400 t | +0.9% |
| 2007 | 107,440 t | +1.0% |
| 2008 | 108,350 t | +0.8% |
| 2009 | 108,450 t | +0.1% |
| 2010 | 111,300 t | +2.6% |
| 2011 | 113,150 t | +1.7% |
| 2012 | 114,500 t | +1.2% |
| 2013 | 115,800 t | +1.1% |
| 2014 | 116,183 t | +0.3% |
| 2015 | 121,509 t | +4.6% |
| 2016 | 121,874 t | +0.3% |
| 2017 | 123,778 t | +1.6% |
| 2018 | 128,263 t | +3.6% |
| 2019 | 134,730 t | +5.0% |
| 2020 | 139,976 t | +3.9% |
| 2021 | 139,314 t | -0.5% |
| 2022 | 146,081 t | +4.9% |
| 2023 | 149,443 t | +2.3% |
| 2024 | 151,427 t | +1.3% |
Brazil compared with similar countries
- Brazil's 151,427 t is above the median for upper middle income countries, which is 4,335 t, 34.9× the median. (48 countries reporting)
- Brazil's 151,427 t is above the median for Latin America & Caribbean, which is 327.93 t, 461.8× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Sheep and Goat Meat — Production in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1996 | -28.8% | 134,300 t | 95,600 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 51,168 t | 42,432 t | 56,791 t | 9 |
| 1970s | 57,900 t | 47,800 t | 65,160 t | 10 |
| 1980s | 75,498 t | 51,600 t | 108,000 t | 10 |
| 1990s | 110,434 t | 95,600 t | 134,300 t | 10 |
| 2000s | 103,989 t | 97,472 t | 108,450 t | 10 |
| 2010s | 120,109 t | 111,300 t | 134,730 t | 10 |
| 2020s | 145,248 t | 139,314 t | 151,427 t | 5 |
Countries ranked near Brazil
- 21 South Africa 180,440 t compare
- 22 Yemen 159,682 t compare
- 23 Kenya 153,964 t compare
- 25 Morocco 151,200 t compare
- 26 Ethiopia PDR 149,180 t compare
- 27 Côte d'Ivoire 33,260 t compare
- 27 Kazakhstan 148,772 t compare
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is sheep and goat meat — production in Brazil?
- Sheep and goat meat — production in Brazil was 151,427 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — production recorded in Brazil?
- The highest recorded value was 151,427 t in 2024.
- What is the lowest sheep and goat meat — production recorded in Brazil?
- The lowest recorded value was 42,432 t in 1961.
- How does Brazil rank for sheep and goat meat — production?
- Brazil ranks 24th out of 185 countries with data for 2024.
- Is sheep and goat meat — production rising or falling in Brazil?
- Over the last ten years it is up 30.3%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.