Sheep and Goat Meat — Production in Belarus

Belarus: Sheep and Goat Meat — Production was 900 t in 2024. ◆ Volatile

Latest (2024)
900 t
Change on year
down 10.0%
World rank
146th
of 201 countries
All-time high
6,000 t
in 1993
All-time low
900 t
in 2024
Years of data
33
1992–2024

Sheep and Goat Meat — Production in Belarus, 1992–2024

02.0k4.0k6.0k1992200820241992: 5.4k t1993: 6.0k t1994: 5.2k t1995: 3.9k t1996: 3.9k t1997: 3.2k t1998: 2.8k t1999: 2.7k t2000: 2.6k t2001: 2.8k t2002: 1.8k t2003: 2.0k t2004: 1.8k t2005: 1.2k t2006: 1.0k t2007: 1.1k t2008: 1.2k t2009: 1.3k t2010: 1.4k t2011: 1.3k t2012: 1.0k t2013: 1.1k t2014: 1.0k t2015: 1.3k t2016: 1.5k t2017: 1.4k t2018: 1.4k t2019: 1.2k t2020: 1.2k t2021: 1.2k t2022: 1.0k t2023: 1.0k t2024: 900 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sheep and goat meat — production in Belarus stood at 900 t. That is the lowest value across all 33 years on record.

That represents a change of down 10.0% on the previous year and down 10.0% over ten years.

Over the whole period, sheep and goat meat — production in Belarus peaked at 6,000 t in 1993 and was at its lowest, 900 t, in 2024.

Belarus ranks 146th of 201 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,138 t 2,700 t 6,000 t 8
2000s 1,680 t 1,000 t 2,800 t 10
2010s 1,260 t 1,000 t 1,500 t 10
2020s 1,060 t 900 t 1,200 t 5

Countries ranked near Belarus

  1. 143 Finland 1,050 t compare
  2. 144 Colombia 940.82 t compare
  3. 145 Montenegro 918.1 t compare
  4. 147 Melanesia 881.74 t compare
  5. 148 Lithuania 880 t compare
  6. 149 Guyana 837.03 t compare

See the full ranking of 234 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is sheep and goat meat — production in Belarus?
Sheep and goat meat — production in Belarus was 900 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep and goat meat — production recorded in Belarus?
The highest recorded value was 6,000 t in 1993.
What is the lowest sheep and goat meat — production recorded in Belarus?
The lowest recorded value was 900 t in 2024.
How does Belarus rank for sheep and goat meat — production?
Belarus ranks 146th out of 201 countries with data for 2024.
Is sheep and goat meat — production rising or falling in Belarus?
Over the last ten years it is down 10.0%. The long-run trend across the full record is volatile.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Production. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production/belarus/

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About this data

Indicator
Sheep and Goat Meat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
234 places, 13,572 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.