Sheep and Goat Meat — Production, per capita in Nicaragua

Nicaragua: Sheep and Goat Meat — Production, per capita was 0 t per person in 2023. ▼ Falling

Latest (2023)
0 t per person
Change on year
down 1.0%
World rank
160th
of 163 countries
All-time high
0 t per person
in 1961
All-time low
0 t per person
in 2023
Years of data
63
1961–2023

Sheep and Goat Meat — Production, per capita in Nicaragua, 1961–2023

00000196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for sheep and goat meat — production, per capita in Nicaragua is 0 t per person, measured in 2023. That is the lowest value across all 63 years on record.

That represents a change of down 1.0% on the previous year and down 9.7% over ten years.

Over the whole period, sheep and goat meat — production, per capita in Nicaragua peaked at 0 t per person in 1961 and was at its lowest, 0 t per person, in 2023.

That places Nicaragua 160th out of 163 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Sheep and Goat Meat — Production, per capita in Nicaragua, year by year

Annual values for Sheep and Goat Meat — Production, per capita in Nicaragua, 1961 to 2023.
Year t per person Change
1961 0 t per person
1962 0 t per person -1.2%
1963 0 t per person -3.0%
1964 0 t per person -1.3%
1965 0 t per person -3.0%
1966 0 t per person +0.9%
1967 0 t per person -1.8%
1968 0 t per person -1.1%
1969 0 t per person -2.7%
1970 0 t per person -3.2%
1971 0 t per person +4.3%
1972 0 t per person +0.5%
1973 0 t per person +0.4%
1974 0 t per person -5.3%
1975 0 t per person -9.0%
1976 0 t per person +0.4%
1977 0 t per person +0.3%
1978 0 t per person -1.5%
1979 0 t per person -0.8%
1980 0 t per person -5.8%
1981 0 t per person -4.6%
1982 0 t per person -1.8%
1983 0 t per person -0.4%
1984 0 t per person +2.3%
1985 0 t per person -1.3%
1986 0 t per person +2.2%
1987 0 t per person -1.3%
1988 0 t per person -8.0%
1989 0 t per person -17.6%
1990 0 t per person +14.2%
1991 0 t per person -1.0%
1992 0 t per person +4.7%
1993 0 t per person +8.3%
1994 0 t per person -14.5%
1995 0 t per person +7.2%
1996 0 t per person -8.0%
1997 0 t per person +0.8%
1998 0 t per person -1.5%
1999 0 t per person +0.2%
2000 0 t per person +31.8%
2001 0 t per person -26.0%
2002 0 t per person -0.6%
2003 0 t per person +5.8%
2004 0 t per person -3.7%
2005 0 t per person +1.3%
2006 0 t per person +0.0%
2007 0 t per person +1.5%
2008 0 t per person -1.4%
2009 0 t per person -1.4%
2010 0 t per person +4.2%
2011 0 t per person +2.2%
2012 0 t per person +2.1%
2013 0 t per person -7.3%
2014 0 t per person -1.9%
2015 0 t per person -2.1%
2016 0 t per person -1.0%
2017 0 t per person -0.2%
2018 0 t per person -1.4%
2019 0 t per person -0.8%
2020 0 t per person -0.6%
2021 0 t per person -0.2%
2022 0 t per person -1.1%
2023 0 t per person -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t per person 0 t per person 0 t per person 9
1970s 0 t per person 0 t per person 0 t per person 10
1980s 0 t per person 0 t per person 0 t per person 10
1990s 0 t per person 0 t per person 0 t per person 10
2000s 0 t per person 0 t per person 0 t per person 10
2010s 0 t per person 0 t per person 0 t per person 10
2020s 0 t per person 0 t per person 0 t per person 4

Countries ranked near Nicaragua

  1. 157 El Salvador 0 t per person compare
  2. 158 Colombia 0 t per person compare
  3. 159 Puerto Rico 0 t per person compare
  4. 161 Singapore 0 t per person compare
  5. 162 Papua New Guinea 0 t per person compare
  6. 163 Japan 0 t per person compare

See the full ranking of 164 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is sheep and goat meat — production, per capita in Nicaragua?
Sheep and goat meat — production, per capita in Nicaragua was 0 t per person in 2023, according to Statizoid (derived).
What is the highest sheep and goat meat — production, per capita recorded in Nicaragua?
The highest recorded value was 0 t per person in 1961.
What is the lowest sheep and goat meat — production, per capita recorded in Nicaragua?
The lowest recorded value was 0 t per person in 2023.
How does Nicaragua rank for sheep and goat meat — production, per capita?
Nicaragua ranks 160th out of 163 countries with data for 2023.
Is sheep and goat meat — production, per capita rising or falling in Nicaragua?
Over the last ten years it is down 9.7%. The long-run trend across the full record is falling.
Where does this Nicaragua data come from?
The figures come from Statizoid (derived), published as part of Sheep and Goat Meat — Production, per capita. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production, per capita in Nicaragua. Statizoid, drawing on Statizoid (derived). Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production-per-capita/nicaragua/

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How this figure is calculated

Sheep and Goat Meat — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Sheep and Goat Meat — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Sheep and Goat Meat — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 9,535 data points, 1961–2024
Last refreshed

Sheep and Goat Meat — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.