Sheep and Goat Meat — Production, per capita in Japan

Japan: Sheep and Goat Meat — Production, per capita was 0 t per person in 2024. ◆ Volatile

Latest (2024)
0 t per person
Change on year
up 2.7%
World rank
163rd
of 163 countries
All-time high
0 t per person
in 1961
All-time low
0 t per person
in 1979
Years of data
64
1961–2024

Sheep and Goat Meat — Production, per capita in Japan, 1961–2024

00000196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

Japan recorded 0 t per person for sheep and goat meat — production, per capita in 2024.

That represents a change of up 2.7% on the previous year and up 17.8% over ten years.

Over the whole period, sheep and goat meat — production, per capita in Japan peaked at 0 t per person in 1961 and was at its lowest, 0 t per person, in 1979.

Japan ranks 163rd of 163 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sheep and Goat Meat — Production, per capita in Japan, year by year

Annual values for Sheep and Goat Meat — Production, per capita in Japan, 1961 to 2024.
Year t per person Change
1961 0 t per person
1962 0 t per person -25.6%
1963 0 t per person -13.2%
1964 0 t per person -20.7%
1965 0 t per person +2.0%
1966 0 t per person -15.7%
1967 0 t per person +2.9%
1968 0 t per person -39.5%
1969 0 t per person -2.0%
1970 0 t per person -11.6%
1971 0 t per person -29.5%
1972 0 t per person -12.1%
1973 0 t per person -19.5%
1974 0 t per person -25.0%
1975 0 t per person -37.8%
1976 0 t per person -42.2%
1977 0 t per person +13.7%
1978 0 t per person -16.1%
1979 0 t per person -21.0%
1980 0 t per person +5.5%
1981 0 t per person -0.7%
1982 0 t per person +28.2%
1983 0 t per person +19.7%
1984 0 t per person +19.0%
1985 0 t per person +19.0%
1986 0 t per person +14.7%
1987 0 t per person +11.1%
1988 0 t per person +2.3%
1989 0 t per person +4.2%
1990 0 t per person +9.1%
1991 0 t per person -0.1%
1992 0 t per person +15.7%
1993 0 t per person +6.0%
1994 0 t per person -6.6%
1995 0 t per person -21.4%
1996 0 t per person -17.4%
1997 0 t per person -5.2%
1998 0 t per person -3.1%
1999 0 t per person -1.6%
2000 0 t per person -2.0%
2001 0 t per person -3.2%
2002 0 t per person -19.5%
2003 0 t per person -17.4%
2004 0 t per person +11.5%
2005 0 t per person +3.1%
2006 0 t per person -20.7%
2007 0 t per person -2.6%
2008 0 t per person +18.1%
2009 0 t per person +1.1%
2010 0 t per person +4.6%
2011 0 t per person +6.7%
2012 0 t per person +3.1%
2013 0 t per person +2.0%
2014 0 t per person +2.8%
2015 0 t per person -1.7%
2016 0 t per person -0.4%
2017 0 t per person +2.2%
2018 0 t per person +2.3%
2019 0 t per person -2.0%
2020 0 t per person -2.5%
2021 0 t per person +11.5%
2022 0 t per person +2.4%
2023 0 t per person +2.8%
2024 0 t per person +2.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t per person 0 t per person 0 t per person 9
1970s 0 t per person 0 t per person 0 t per person 10
1980s 0 t per person 0 t per person 0 t per person 10
1990s 0 t per person 0 t per person 0 t per person 10
2000s 0 t per person 0 t per person 0 t per person 10
2010s 0 t per person 0 t per person 0 t per person 10
2020s 0 t per person 0 t per person 0 t per person 5

Countries ranked near Japan

  1. 160 Nicaragua 0 t per person compare
  2. 161 Singapore 0 t per person compare
  3. 162 Papua New Guinea 0 t per person compare

See the full ranking of 164 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is sheep and goat meat — production, per capita in Japan?
Sheep and goat meat — production, per capita in Japan was 0 t per person in 2024, according to Statizoid (derived).
What is the highest sheep and goat meat — production, per capita recorded in Japan?
The highest recorded value was 0 t per person in 1961.
What is the lowest sheep and goat meat — production, per capita recorded in Japan?
The lowest recorded value was 0 t per person in 1979.
How does Japan rank for sheep and goat meat — production, per capita?
Japan ranks 163rd out of 163 countries with data for 2024.
Is sheep and goat meat — production, per capita rising or falling in Japan?
Over the last ten years it is up 17.8%. The long-run trend across the full record is volatile.
Where does this Japan data come from?
The figures come from Statizoid (derived), published as part of Sheep and Goat Meat — Production, per capita. Statizoid updates them automatically from the source API.

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Sheep and Goat Meat — Production, per capita in Japan. Statizoid, drawing on Statizoid (derived). Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/sheep-and-goat-meat-production-per-capita/japan/

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How this figure is calculated

Sheep and Goat Meat — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Sheep and Goat Meat — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Sheep and Goat Meat — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
164 places, 9,535 data points, 1961–2024
Last refreshed

Sheep and Goat Meat — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.